Dishwasher

J. Alexander's Holdings, Inc.; Atlanta (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Part-time or full-time hours at a top-

Comprehensive benefits: medical,Dental

Flexible scheduling

401(k) with Company Match

Opportunity for Upward Growth

Job summary

J. Alexander's Holdings, Inc. invites applications for dishwashers in a new restaurant opening. The role focuses on maintaining spotless kitchenware, a clean station, and strict sanitation standards while supporting the fast-paced kitchen team.

Opportunities for upward growth are available, with flexible scheduling and competitive pay. Candidates must be 18+ and able to handle a variety of shifts in a dynamic dining environment.

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
• Flexible to work a variety of shifts.

Responsibilities

• Perform proper dish cleaning while maintaining spotless kitchenware and a clean station.
• Maintain sanitation protocols and open/close duties as required.
• Coordinate with other team members and management to ensure smooth kitchen operations.

Skills

Dishwashing

Teamwork

Communication

Flexible scheduling

Tools

Knives

Slicer

Mixer

Stoves

Ovens

Job description

DISHWASHERS- HIRING FOR NEW RESTAURANT OPENING

J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine.

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It’s a part of the company DNA.

Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating their leaders to reach their goals. And you can find that with us.

Why Choose Us:

• Part-time or full-time hours at a highly competitive rate of pay.
• Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits.
• Flexible scheduling
• 401(k) with Company Match
• Opportunity for Upward Growth

Requirements:

• Must be 18 years of age to operate kitchen equipment.
• Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
• Flexible to work a variety of shifts.

Job Description: Our restaurants operate professional, fast-paced, scratch kitchens. We hire dishwashers who understand high expectations for food presentation and execution on spotless clean kitchenware. Our restaurants typically include an open-kitchen layout with visibility from the dining room. Coordination of designated positions requires strong communication and teamwork with other employees, including all other team members and all members of management. This position is responsible for the execution of proper dish cleaning while maintaining a clean station and workspace. Proper sanitation protocols must be followed. Responsibilities also include opening duties and closing cleaning duties.

We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.