Dishwasher

Cypress Street Pint and Plate; Atlanta (GA); On-site; USD 15,000 - 25,000; Full time

Benefits offered by this job

Employee dining benefits

Training and development

Advancement opportunities

Fast-paced team environment

Job summary

Cypress Street Pint & Plate in Atlanta, GA is hiring a dependable Dishwasher to join their Back of House team. Earn up to $18.00 per hour based on experience. The position supports a fast-paced, high-energy kitchen and requires flexibility for AM, PM, and late-night shifts.

Ideal candidates are reliable, organized, and able to maintain pace during peak service while keeping the dish area clean and safe. Prior kitchen experience is helpful but not required.

Qualifications

• Experience in restaurant dishwashing or commercial kitchen is preferred.
• Ability to work quickly while maintaining cleanliness and organization.
• Must be able to stand and move around the kitchen for extended periods.
• Must be able to lift up to 50 pounds and handle hot, wet environments.

Responsibilities

• Wash and sanitize plates, glassware, utensils, cookware, and equipment.
• Operate and maintain the dishwashing equipment properly.
• Keep dishes and equipment organized and returned to the correct areas.
• Maintain a clean, organized, and safe dishwashing station throughout the shift.
• Assist with cleaning kitchen surfaces, walls, and storage areas.
• Follow food safety, sanitation, and company standards.

Skills

Dishwashing experience

High-volume kitchen

Attendance & punctuality

Strong work ethic

Flexible availability

Team player

Job description

Description

Dishwasher

Cypress Street Pint & Plate | Atlanta, Georgia

Up to $18.00 per hour, based on experience

Cypress Street Pint & Plate is seeking dependable, hardworking, and team-oriented Dishwashers to join our Back of House team. Located in the heart of Midtown Atlanta, Cypress Street Pint & Plate is a neighborhood restaurant and bar known for approachable food, cold drinks, and genuine hospitality. Our team works together in a fast-paced, high-energy environment where every position plays an important role in creating a great experience for our guests.

We are looking for Dishwashers who understand that a clean, organized kitchen is essential to a successful restaurant. This position requires someone who works with a sense of urgency, takes pride in maintaining a clean workspace, and is willing to jump in wherever needed to support the kitchen team. The ideal candidate is reliable, organized, able to maintain pace during high-volume service, and committed to keeping the dish area and kitchen clean, safe, and ready for service.

What We Are Looking For

• Previous restaurant dishwashing or kitchen experience is preferred
• Experience working in a high-volume restaurant is a plus
• Dependable attendance and punctuality
• Strong work ethic and sense of urgency
• Ability to work efficiently during busy service periods
• Ability to stay organized while managing a continuous flow of dishes, glassware, and kitchen equipment
• Commitment to cleanliness, sanitation, and food safety
• Ability to follow direction and communicate effectively with the kitchen team
• Willingness to assist with additional cleaning and basic kitchen tasks as needed
• Positive attitude and team-first mentality
• Flexible availability for AM, PM, weekend, and late-night shifts

Position Responsibilities

• Wash and sanitize plates, glassware, utensils, cookware, and kitchen equipment
• Operate and maintain the commercial dishwashing equipment properly
• Keep clean dishes and equipment organized and returned to the appropriate areas
• Maintain a clean, organized, and safe dishwashing station throughout the shift
• Keep up with dish volume during busy service periods
• Empty trash and recycling and maintain designated waste areas
• Sweep, mop, and maintain kitchen and Back of House floors
• Assist with cleaning kitchen equipment, work surfaces, walls, and storage areas
• Maintain proper sanitation and chemical safety standards
• Monitor cleaning supplies and communicate when additional products are needed
• Assist with receiving, organizing, or putting away restaurant supplies when requested
• Support basic kitchen prep and cleaning responsibilities as assigned
• Complete all assigned opening, running, and closing duties
• Follow all food safety, sanitation, health department, and company standards
• Work collaboratively with cooks, managers, and other team members to keep the kitchen running efficiently

Schedule and Availability

Cypress Street Pint & Plate operates throughout the day and into the late evening, and we are currently seeking Dishwashers with availability across multiple shifts.

Current shift needs include:

• AM shifts
• PM shifts
• Late-night shifts
• Weekday and weekend availability
• Holidays and special events
• Opening and closing shifts

Late-night availability is especially important for closing shifts. Applicants should be comfortable working until all assigned closing and cleaning responsibilities are completed, which may extend beyond the restaurant's guest-facing hours.

Schedules will be based on restaurant needs and individual availability. The strongest candidates will be dependable, flexible, and available for a combination of weekday and weekend shifts.

Qualifications

• Previous restaurant or commercial dishwashing experience is preferred but not required for candidates with a strong work ethic
• High-volume restaurant experience is a plus
• Must be able to work quickly while maintaining cleanliness and organization
• Must be comfortable working in a hot, wet, and fast-paced kitchen environment
• Must be able to stand and move throughout the kitchen for extended periods
• Must be able to bend, reach, push, pull, and safely lift restaurant supplies and equipment
• Must be able to safely lift up to 50 pounds
• Must be dependable and able to arrive on time for scheduled shifts
• Must be available for the shift requirements associated with the position

What We Offer

• Up to $18.00 per hour, based on experience
• AM, PM, and late-night shift opportunities
• Flexible scheduling based on restaurant needs
• Employee dining benefits
• A fast-paced, team-oriented restaurant environment
• Training and development
• Opportunities for additional responsibility and advancement within MooCoo Group

At Cypress Street Pint & Plate, every member of the team contributes to the success of the restaurant. Our Dishwashers are an essential part of keeping our kitchen clean, organized, safe, and prepared to deliver great food and hospitality every day.

We are looking for dependable people who take pride in their work, support their teammates, and understand the importance of maintaining high standards—even during the busiest shifts.

If you're hardworking, reliable, and ready to become an important part of our Back of House team, we'd love to meet you.