Dishroom & Kitchen Utility Specialist

Aramark; Boston (MA); On-site; USD 37,000 - 39,000; Full time

Job summary

Aramark is seeking a General Utility Worker to maintain cleanliness of dishes, equipment, and work areas. This entry point role offers growth opportunities within our service-focused teams and emphasizes safety and reliability in a fast-paced environment.

Responsibilities include cleaning and sanitizing, maintaining the dish station, reporting equipment issues, and supporting light maintenance. Flexibility in scheduling is required to meet client needs and company standards.

Qualifications

• Demonstrates an understanding of basic sanitation procedures.
• Must be able to follow basic safety procedures due to exposure to hazardous chemicals.
• Must be available to work flexible hours including evenings and weekends.

Responsibilities

• Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized.
• Maintains dishwashing station, three compartment sink and related areas cleaned.
• Ensures equipment is clean and in working condition; reports any issues to management.
• Performs other light maintenance and custodial tasks.
• Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets.

Skills

Sanitation procedures

Safety procedures

Flexible hours

Job description

Aramark is seeking a General Utility Worker to maintain cleanliness of dishes, equipment, and work areas. This entry point role offers growth opportunities within our service-focused teams and emphasizes safety and reliability in a fast-paced environment.

Responsibilities include cleaning and sanitizing, maintaining the dish station, reporting equipment issues, and supporting light maintenance. Flexibility in scheduling is required to meet client needs and company standards.