Dish Room Attendant

Hunter Super Techs - TurnPoint; Ferguson (MO); On-site; USD 17,000 - 24,000; Full time

Benefits offered by this job

Weekly pay

401K with company match

Meals during shift

Uniforms and safety shoes provided

Employee referral bonus

Job summary

American Dining Creations is seeking a reliable Dish Room Attendant in Ferguson, MO to support the kitchen staff with cleaning, dishwashing, trash removal, floor cleaning and restocking items. You will operate dish machines, store clean dishes properly, maintain sanitary conditions, lift up to 50 lbs, stand for long shifts, and follow health and safety standards in a fast-paced environment.

Weekly pay and benefits are provided.

Qualifications

• Successful candidates must manage time effectively in a fast-paced environment.
• Ability to understand written and verbal communications.
• Must be able to lift up to 50 lbs and stand for long shifts.
• Must follow health and safety standards and maintain cleanliness.

Responsibilities

• Wash dishes, pots, utensils using dish machine and 3-compartment sink.
• Keep designated dish areas organized and clutter-free.
• Store clean dishes, glassware, cookware, and storage containers properly.
• Maintain dishwasher and sink temperatures, water levels, and chemical dilutions.
• Wash specific items by hand as needed (e.g., wooden cutting boards, large pots).
• Keep floors clean and dry; assist in storing food deliveries and organizing shelves.
• Assist with bussing tables, trash removal, sweeping, mopping, and collecting boxes.
• Support food prep and station breakdown as required.

Skills

Time management

Communication skills

Detail-oriented

Physical stamina

Fast-paced environment

Job description

Pay: $15.00 per hour - Pay varies by locationLocation: FERGUSON, MissouriSummary:A Dish Room Attendant at American Dining Creations will primarily support the kitchen staff through various cleaning and janitorial tasks. This all-star kitchen support position will wash dishes and appliances, empty trash receptacles, clean floors, and restock items.Responsibilities:Sorts and washes dishes, pots, and utensils with a dish machine and 3-compartment sink.Responsible for designated dish areas; keeps dish area free of clutter and organized.Properly stores clean dishes, glassware, silverware, cookware, and storage containers.Maintains proper temperatures, water levels, and chemical dilutions of dish machines and sinks as needed or as required by business levels.Wash specific items by hand (e.g. wooden cutting boards, large pots, and delicate items).Maintains clean and dry floors throughout the shift.Accurately assists in the timely storing of food deliveries while maintaining the dry storage area and the organization of storage shelves.Completes various janitorial tasks including bussing tables, emptying trash cans, sweeping, mopping, and breaking down boxes.May assist with food preparation and food station breakdown and cleanup.May be assigned other duties and responsibilities as needed.Qualifications:Time management skills and task focused in a fast-paced environment.Ability to understand written and verbal communications effectively.Ability to understand and meet set standards for health and safety by remaining alert and focused.Must be detail-oriented, dependable, and thorough.Must be able to lift 50lbs, push and pull heavy carts, bend, climb stairs, stand, and walk for entire scheduled shift.About UsTogether, American Food & Vending and American Dining Creations form one of the nation’s largest privately held dining and refreshment service organizations. Family-owned and headquartered in Syracuse, NY, we have served clients nationwide for more than 80 years, delivering customized dining and refreshment solutions across business, education, healthcare and cultural environments.Recognized by NAMA and our peers as Operator of the Year, we combine national capabilities with a personal, responsive approach to create exceptional experiences for our clients and guests.Our MissionTo create moments of happiness through customized hospitality experiences that delight guests and bring people together.Our VisionTo be the best in the industry at elevating hospitality experiences for places where people want to be.Our Values: F.I.R.S.T.Family – Treat people as family.Integrity – Do the right thing.Responsiveness – Listen first. Then act with urgency.Service Excellence – Deliver exceptional experiences every day.Teamwork – Win together.American Dining Creations offers:Weekly pay401K with company matchDelicious employee meal and beverage during your shiftEmployee Referral Bonus ProgramEmployee Assistance ProgramSome positions may include flexible hours and shiftsEligible employees offered Medical, Prescription, Dental, and Vision PlansUniforms and Safety Shoes providedLearning and advancement opportunitiesAmerican Food & Vending is an Equal Opportunity Employer.Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to [phone] to get started!#LI-DNI