Dish Machine Operator

IHOP; Newport News (VA); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Dish Machine Operator to ensure smooth restaurant operations by maintaining cleanliness and sanitation. This entry-level, full-time role involves cleaning dishware, assisting team members, and following food safety protocols. Ideal candidates will possess good communication skills and the ability to prioritize tasks effectively. With competitive pay and opportunities for advancement, this position offers a great start in the restaurant industry for motivated individuals eager to grow their careers.

Benefits

Competitive pay

Flexible hours

Extensive training

Advancement opportunities

Qualifications

• Minimal work experience as a dishwasher required.
• Proficiency with different dish types and food safety knowledge.

Responsibilities

• Maintain a clean and organized work environment.
• Buss tables and collect soiled dishes.
• Clean kitchen appliances and equipment.

Skills

Good communication skills

Task prioritization

Education

High school diploma or equivalent

Job description

Join to apply for the Dish Machine Operator role at IHOP.

IHOP is hiring Dish Machine Operators (DMO) responsible for cleaning and maintaining dishware and utensils to ensure smooth restaurant operations. The role includes sanitation and housekeeping tasks, requiring good communication skills and teamwork. The position involves standing for up to 8 hours, lifting/moving up to 50 pounds, and performing repetitive tasks with full hand and arm mobility. Responsibilities include maintaining cleanliness, bussing tables, cleaning appliances, assisting with deliveries, and following safety procedures. Requirements include minimal work experience as a dishwasher, proficiency with different dish types, knowledge of food safety, a high school diploma or equivalent, communication skills, and task prioritization. Benefits offered are competitive pay, flexible hours, extensive training, and advancement opportunities.

Responsibilities:

• Maintain a clean and organized work environment
• Buss tables and collect soiled dishes
• Ensure availability of clean dishes
• Clean kitchen appliances and equipment
• Assist with unloading and storing deliveries
• Support team members as needed
• Follow food safety procedures
• Take out trash and rinse garbage cans

Job Requirements:

• Minimal dishwasher work experience
• Proficiency with various dish types
• Knowledge of food safety protocols
• High school diploma or equivalent
• Good communication skills
• Ability to prioritize tasks

Additional Information:

Position is entry-level, full-time, in the restaurant industry, with management and manufacturing job functions.