Dish Machine Operator

Workstream

Athens (AL)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Competitive Pay
Flexible Hours
Extensive Training
Real Advancement Opportunities

Job summary

Workstream is hiring Dish Machine Operators (DMO) at IHOP in Athens, Alabama. DMOs are responsible for cleaning and maintaining dishware and utensils, ensuring smooth restaurant operations. Key tasks include bussing tables, cleaning kitchen equipment, and following food safety procedures.

This position requires good communication skills, physical stamina for up to 8 hours of work, and the ability to lift up to 50 pounds. We offer competitive pay, flexible hours, and real advancement opportunities.

Qualifications

  • Minimal work experience as a dishwasher.
  • Proficient in operating with different types of dishes.
  • Knowledge of food safety procedures.

Responsibilities

  • Maintain a clean and well-organized working environment.
  • Buss tables to collect soiled plates and flatware.
  • Maintain the availability of clean dishes at all times.
  • Clean kitchen appliances and machines.
  • Help team members to unload and store deliveries.
  • Assist other staff members with tasks when needed.
  • Adhere to food safety procedures and regulations.
  • Take out the trash.
  • Rinse garbage cans.

Skills

Communication skills
Dish operating proficiency
Task prioritization

Education

High school diploma or equivalent

Job description

IHOP Dish Machine Operators (DMO) will be responsible for cleaning and maintaining dishware/utensils for the continued smooth operation of the restaurant. IHOP DMOs will also perform assigned sanitation and housekeeping tasks. DMO must have good communication skills and work well with others. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP DMOs are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.

Responsibilities
  • Maintaining a clean and well-organized working environment
  • Bussing tables to collect soiled plates and flatware
  • Maintaining the availability of clean dishes at all times
  • Cleaning kitchen appliances and machines
  • Helping other team members to unload and store deliveries
  • Assist other staff members with tasks when the need arises
  • Adhere to food safety procedures and regulations
  • Taking out the trash
  • Rinsing garbage cans
Requirements
  • Must have minimal work experience as a dishwasher
  • Must be proficient in operating with different types of dishes
  • Must know and follow all food safety procedures
  • Must carry at least a high school diploma or an equivalent
  • Must have communication skills
  • Must be able to prioritize tasks
Benefits
  • Competitive Pay
  • Flexible Hours
  • Extensive Training
  • Real Advancement Opportunities
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