Director, Patient Services & Nutrition Operations

NYU Langone; New York (NY); On-site; USD 117,000 - 124,000; Full time

Job summary

NYU Langone Health in New York, NY, is seeking an Associate Director, Patient Services to oversee the operation of the patient food service functions within the Department of Food and Nutrition. The role ensures compliance with regulatory standards and delivers optimal nutritional care to patients.

You will lead staffing, budgeting, training, audits, and cross-department collaboration to achieve world-class food service for patients, staff, and visitors while maintaining safety and quality

Qualifications

• Bachelor's degree required.
• 5+ years management experience in food and beverage.
• ServSafe Certification obtained within 6 months of hire.

Responsibilities

• Oversees all aspects of Patient Services Operations and holds leaders accountable to departmental goals.
• Promotes mission, vision, and values of NYU Langone Health’s Food and Nutrition Services.
• Ensures high employee engagement and positive work environment with open communication.

Skills

Management experience

ServSafe Certification

Education

Bachelor's Degree

Registered Dietitian (RD)

Job description

NYU Langone Health in New York, NY, is seeking an Associate Director, Patient Services to oversee the operation of the patient food service functions within the Department of Food and Nutrition. The role ensures compliance with regulatory standards and delivers optimal nutritional care to patients.

You will lead staffing, budgeting, training, audits, and cross-department collaboration to achieve world-class food service for patients, staff, and visitors while maintaining safety and quality