Director of Food Service

Elevate Care; Palos Heights (IL); On-site; USD 60,000 - 90,000; Full time

Job summary

Elevate Care is seeking a Director of Food Service to lead dietary operations and ensure high-quality meals for residents. This role involves managing daily operations, ensuring compliance with regulations, and fostering a positive work environment. Join a supportive team dedicated to excellence in resident care and enjoy opportunities for career growth.

Benefits

Competitive Salary

Comprehensive Benefits

Career Growth Opportunities

Supportive Work Environment

Qualifications

• Experience in Food Service Management (Healthcare or long-term care preferred).
• Strong Leadership & Organizational Skills.
• Knowledge of State & Federal Dietary Regulations.

Responsibilities

• Oversee all aspects of food service, including meal preparation and sanitation.
• Maintain adherence to health, safety, and dietary regulations.
• Collaborate with dietitians to create nutritious meal options.

Skills

Leadership

Organizational Skills

Communication

Interpersonal Abilities

Education

Certified Dietary Manager (CDM)

Job description

Now Hiring: Director of Food Service – Elevate Care!

Are you a passionate and experienced food service leader looking for an opportunity to make a meaningful impact in healthcare? Elevate Care is seeking a Director of Food Service to oversee our dietary operations and ensure residents receive high-quality, nutritious meals in a welcoming environment.

Why Join Elevate Care?

Competitive Salary – We value and reward your expertise.
Comprehensive Benefits – Health, dental, vision, and retirement plans.
Career Growth – Opportunities for professional development and leadership advancement.
Supportive Work Environment – Join a team dedicated to excellence in resident care.

Your Responsibilities:

Manage Daily Operations – Oversee all aspects of food service, including meal preparation, service, and sanitation.
Ensure Compliance – Maintain adherence to health, safety, and dietary regulations.
Menu Planning & Nutrition – Collaborate with dietitians to create delicious and nutritious meal options.
Team Leadership – Recruit, train, and supervise food service staff, fostering a positive work culture.
Budget Management – Monitor expenses and maintain cost-effective food service operations.
Resident Satisfaction – Engage with residents to ensure meals meet their preferences and dietary needs.

Qualifications:

Experience in Food Service Management (Healthcare or long-term care preferred).
Certified Dietary Manager (CDM) or Relevant Certification (Preferred).
Strong Leadership & Organizational Skills.
Knowledge of State & Federal Dietary Regulations.
Excellent Communication & Interpersonal Abilities.
Passion for Providing Quality Meals & Enhancing Resident Experience.

Ready to bring your leadership and culinary expertise to a compassionate healthcare environment? Apply today and become part of the Elevate Care family!

Elevate Care is an Equal Opportunity Employer committed to diversity and inclusion in the workplace.