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Morrison Healthcare is seeking a Director of Food & Nutrition Services to lead food and nutrition services across hospitals. The role emphasizes healthful eating and socially responsible practices, enhancing patient experiences and nutrition quality.
Salary: 90,000 - 95,000 / year based on experience
Other Compensation: Annual Performance Bonus, Flexible Paid Time Off, Benefits, 401K, Training
Pay Grade: 14
Morrison Healthcare is a leading national food and nutrition services company serving over 600 hospitals and healthcare systems. The company's services include hospital kitchens, restaurants, and cafes with a focus on socially responsible practices and guest experiences. Morrison promotes healthful eating through its Mindful Choices platform and supports behavioral change in food consumption. It is aligned with the Partnership for a Healthier America’s Hospital Healthy Food Initiative, impacting millions of patients and hospital meals annually. Morrison has received recognition as one of Modern Healthcare's