Director of Culinary Services

The Waters Senior Living Management LLC; Lakeville (MN); In loco; USD 75.000 - 95.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical, dental, vision benefits

Company paid Short and Long Term Dis a

HSA contribution with company match

Healthy Savings and Rewards Programs

Behavioral and Mental Health Resources

PTO from day 1

401K Match

Descrizione del lavoro

The Waters Senior Living Management LLC in Minnesota seeks a Director of Culinary Services to lead the resident dining program. You will manage the Culinary Services Department, drive cost efficiency and high-quality service in a hotel-like dining setting.

You will develop an upscale, resident-focused menu program, supervise culinary staff, ensure food safety and sanitation, and participate in daily kitchen operations to maintain exceptional dining experiences for our communities.

Competenze

• Provides leadership, development and oversight for the Culinary Services staff.
• Develops upscale Culinary Services program to create a positive resident experience.
• Staff are trained, properly uniformed and capable.
• Prepares high-quality recipes for fine dining experiences for residents.
• Participates in daily kitchen operations with speed, accuracy and efficiency.

Mansioni

• Provide full-scope management of the Culinary Services department.
• Develop and implement a comprehensive upscale dining program.
• Oversee staff training, uniforms and professional standards.
• Prepare and execute recipes for fine dining experiences.
• Participate in daily kitchen operations: cooking, serving and cleaning.
• Demonstrate knowledge of all cooking preparation and production areas.

Conoscenze

Leadership

Staff management

Food safety

Culinary operations

Budgeting

Formazione

Associate or Bachelor's Degree in Culinary Arts

Strumenti

Food service systems

Descrizione del lavoro

The mission of The Waters is 'To create a sense of community where everyone THRIVES'.

We recognize that every team member is a direct reflection of The Waters. Attracting and investing in professional, caring, and compassionate team members is essential to our mission. We want our team members to feel inspired and to THRIVE, just as our residents do.

Why The Waters?

• Full array of benefits (medical, dental, vision) available the first of the month following the date of hire
• Company paid Short and Long Term Disability
• Company provided HSA contribution PLUS matching dollars
• Healthy Savings and Rewards Programs
• Behavioral and Mental Health Resources
• Generous PTO Policy-Available for use on day 1
• 401K Match Automatically fully vested

The Director of Culinary Services provides full-scope, hands on management of community Culinary Service Department. The Director of Culinary Services will successfully manage in a cost and quality structured environment to meet budgetary and program goals. Our restaurant and cafe function in a similar way to a hotel or private club restaurant and/or cafe.

Qualifications:

• Provides overall leadership, training, development and oversight for all staff within the Culinary Services Department.
• Develops and implements a comprehensive, professional, upscale Culinary Services program in order to create and maintain a positive experience for all customers.
• Ensures professional trained, properly uniformed, and talented staff
• Prepares recipes utilizing appropriate ingredients to ensure a fine dining experience for residents and guests
• Participates directly in daily kitchen operations: cooking, serving and cleaning and exhibits cooking standards of speed, accuracy, and efficiency
• Demonstrates knowledge in all areas of cooking preparation and production

Education & Experience:

• Associate or Bachelor's Degree in Culinary Arts program preferred
• Must be 18 years of age to serve alcoholic beverages
• Valid Food Services Sanitation Certificate or ability to pass course once employed
• Minimum of 3+ years' experience as a cook/chef in a restaurant /senior living or equivalent cooking experience preferred
• Minimum of 1+ years' experience of administration and management of food service systems

The Waters is an equal opportunity employer proudly committed to a diverse workforce. The Waters participates in E-Verify.