Dinner Line Cook - Flexible Schedule & Benefits

Toasted-Oak-Grill-; Novi (MI); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

401/matching

Dental insurance

Disability insurance

Employee discounts

Flexible schedule

Health insurance

Paid time off

Paid training

Referral program

Vision insurance

Holiday pay

Job summary

Toast Oak Grill & Market in Novi, Michigan is hiring a Line Cook for the dinner shift. You will prepare and cook dishes to established standards, operate kitchen equipment, and ensure food safety and high-quality presentation.

Join a vibrant team delivering local flavors in a welcoming setting. This full-time role offers competitive hourly pay and a comprehensive benefits package as part of Concord Hospitality’s operations.

Qualifications

• Experience in a food service role, preferably in a fine dining setting.
• Knowledge of food safety, sanitation, and proper handling.
• Experience with grilling, braising, and poaching techniques.
• Ability to operate kitchen equipment safely and efficiently in high-volume conditions.
• Excellent knife skills and focus on precise presentation.
• Ability to work quickly while maintaining high quality in a fast-paced environment.

Responsibilities

• Prepare and cook dishes according to established recipes and standards.
• Operate kitchen equipment safely and efficiently, including grills and other appliances.
• Follow food safety and sanitizing procedures to maintain a clean workspace.
• Handle food production tasks such as prep and portioning for high-volume service.
• Maintain knife skills and culinary techniques for precise presentation.
• Support dietary needs by adhering to restrictions and special meal requests.

Skills

Attention to detail

Knife skills

Fast-paced work

Food safety knowledge

Tools

Grills

Braising pots

Poaching stations

Sanitation equipment

Job description

Toast Oak Grill & Market in Novi, Michigan is hiring a Line Cook for the dinner shift. You will prepare and cook dishes to established standards, operate kitchen equipment, and ensure food safety and high-quality presentation.

Join a vibrant team delivering local flavors in a welcoming setting. This full-time role offers competitive hourly pay and a comprehensive benefits package as part of Concord Hospitality’s operations.