Dining Services Leader | Team & Culinary Programs

Compass Group USA; Maplewood (NJ); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Medical

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Personal Leave

Employee Discounts

Wellness Programs

FSAs

Job summary

Morrison Living, a member of Compass Group USA, seeks an Assistant Director of Dining Services II in New Jersey to oversee day-to-day food service operations at a small to medium location. You will lead a team, drive client relationships, and support financial goals in your area.

You will collaborate with the Chef and management to deliver nutritious meals, implement culinary programs, train staff, and maintain client relations.

Qualifications

• 1 to 3 years of food service supervisory or lead experience.
• Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
• Strong leadership and communication skills.
• Proficient computer skills with MS Office (Word, Excel, PowerPoint, Outlook) and internet.
• Associate’s degree is preferred.

Responsibilities

• Works with the Chef and management team in creating nutritious and top quality food.
• Implements new culinary programs in conjunction with the marketing and culinary teams.
• Maintains excellent relationships with the client.
• Manages, trains, and develops associates.
• Performs other duties as assigned.

Skills

Leadership

Communication

Financial acumen

Team management

Education

Associate’s degree preferred

Tools

MS Word

MS Excel

PowerPoint

Outlook

Internet

Job description

Morrison Living, a member of Compass Group USA, seeks an Assistant Director of Dining Services II in New Jersey to oversee day-to-day food service operations at a small to medium location. You will lead a team, drive client relationships, and support financial goals in your area.

You will collaborate with the Chef and management to deliver nutritious meals, implement culinary programs, train staff, and maintain client relations.