Dining Services Lead - Elevate Resident Dining

Healthcare Services Group, Inc; Bridgeville (Allegheny County); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Telemedicine

Prescription Discount

Employee Assistance

EarnedIt

PNC Workplace Banking

Hands-on Training

Career Development

Job summary

Healthcare Services Group (HCSG) is seeking a Dining Services Assistant Manager to support the dining department at a long-term care facility. This role focuses on overseeing daily dining operations, ensuring high standards of food quality, safety, and customer service.

You will assist in staff supervision, training, and maintaining records while upholding HCSG policies. The position emphasizes resident satisfaction, teamwork, and a commitment to excellence in a healthcare dining environment.

Qualifications

• High school diploma or equivalent.
• Experience in food service management or a similar role.
• Strong leadership and interpersonal skills.
• Knowledge of food safety regulations and best practices in dining services.
• Basic computer skills for record-keeping and report generation.
• Must comply with COVID-19 vaccination policies.
• Ability to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, and stand, bend, and walk for extended periods.
• Residency within the service area is required.

Responsibilities

• Assist the Dining Services Manager in overseeing daily dining operations, including staff supervision and training.
• Ensure compliance with dietary guidelines, food safety standards, and HCSG policies.
• Assist in maintaining accurate records of food inventory, costs, and employee schedules.
• Lead staff training sessions on food preparation, service techniques, and safety protocols.
• Communicate effectively with residents, families, and staff to enhance the dining experience.
• Conduct regular inspections of food service areas to ensure cleanliness and organization.
• Represent HCSG positively through courteous and cooperative interactions with team members, residents, and guests.
• Perform all other duties as assigned.

Skills

Leadership

Staff supervision

Food safety

Record keeping

COVID-19 vaccination policy

Education

High school diploma or equivalent

Tools

Basic computer skills

Job description

Healthcare Services Group (HCSG) is seeking a Dining Services Assistant Manager to support the dining department at a long-term care facility. This role focuses on overseeing daily dining operations, ensuring high standards of food quality, safety, and customer service.

You will assist in staff supervision, training, and maintaining records while upholding HCSG policies. The position emphasizes resident satisfaction, teamwork, and a commitment to excellence in a healthcare dining environment.