Dining Services Director — Senior Living Excellence

QUAIL PARK OF LYNNWOOD

Lynnwood (WA)

On-site

USD 90,000 - 115,000

Full time

2 days ago
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Job summary

Quail Park of Lynnwood in Lynnwood, WA seeks a Food & Beverage Director to supervise multiple dining venues, uphold culinary excellence, and lead front- and back-of-house teams. You will partner with the Executive Chef, manage budgets, and maintain health and safety standards while delivering exceptional guest experiences.

This role requires strong leadership, financial acumen, and a passion for hospitality in a senior living setting.

Qualifications

  • At least 5 years of food service leadership experience.
  • Experience in hospitality, senior living, or restaurant management.
  • Strong leadership and team development skills.
  • Budgeting, forecasting, and expense control experience.
  • Excellent communication and guest relations skills.

Responsibilities

  • Oversee daily food and beverage operations across all dining venues to ensure seamless, high-quality service and guest satisfaction.
  • Lead, train, and inspire both front-of-house and back-of-house teams — promoting teamwork, professionalism, and continuous improvement.
  • Partner closely with the Executive Chef to maintain culinary excellence, menu innovation, and compliance with all health and safety standards.
  • Manage departmental budgets, inventory, vendor relationships, and financial performance to ensure efficiency and profitability.
  • Maintain fine dining standards in ambiance, cleanliness, and presentation throughout all venues.
  • Engage with residents and guests during meals to build relationships, address feedback, and ensure a memorable experience.
  • Support event planning and execution in collaboration with the Life Engagement and Marketing teams, ensuring smooth coordination of special events and promotions.
  • Conduct regular team meetings and pre-shift huddles to communicate goals, expectations, and celebrate success.
  • Lead staffing responsibilities, including hiring, scheduling, evaluations, and ongoing coaching and development.
  • Uphold company policies, procedures, and Living Care brand standards — ensuring every dining experience reflects our values of care and excellence.

Skills

Leadership
Team development
Financial management
Budgets & forecasting
Organization
Guest relations
MS Office
POS systems

Tools

POS systems
Microsoft Office

Job description

Quail Park of Lynnwood in Lynnwood, WA seeks a Food & Beverage Director to supervise multiple dining venues, uphold culinary excellence, and lead front- and back-of-house teams. You will partner with the Executive Chef, manage budgets, and maintain health and safety standards while delivering exceptional guest experiences.

This role requires strong leadership, financial acumen, and a passion for hospitality in a senior living setting.

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