Dining Services Associate – Team-Driven Senior Living

Hcshiring; Bangor (ME); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

401K with match

PTO

Length of Service Bonus

Referral bonus

Earned wage access

Medical, Dental, Vision

Discount Marketplace

Walking Spree

Team environment

Career development

Job summary

Sinceri Senior Living is seeking a dining services aide to assist with setting tables, bussing, washing dishes, and helping the cook as needed. You will also perform cleaning duties to support a smooth kitchen and dining operation for residents.

Eligible candidates relate well to residents and families, communicate effectively with staff and the public, and maintain reliable attendance. Possession of a Food Handlers Permit as required and a supportive team culture are emphasized.

Qualifications

• Must relate positively to residents and families.
• Must communicate effectively with residents, families, staff, community officials, referral sources, and the general public.
• Must maintain regular and reliable attendance.
• Must meet all state health requirements.

Responsibilities

• Prepare, wash and store dishes following Facility procedures. Clean dishwashing area. Assist in serving, if needed. Assist cooks in cleaning food serving areas and equipment.
• Set up serving carts for each meal as required. Help serve meals to residents’ tables following Facility procedures. Bus tables and prepare dishes for washing. Clean dining room tables and chairs as needed.
• Adheres to prescribed sanitation practices and procedures. Performs similar or related duties as required.

Job description

Sinceri Senior Living is seeking a dining services aide to assist with setting tables, bussing, washing dishes, and helping the cook as needed. You will also perform cleaning duties to support a smooth kitchen and dining operation for residents.

Eligible candidates relate well to residents and families, communicate effectively with staff and the public, and maintain reliable attendance. Possession of a Food Handlers Permit as required and a supportive team culture are emphasized.