Dining Services Assistant Manager — Elevate Resident Experience

Socket.dev; Snellville (GA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Free Telemedicine

Prescription discount

Employee assistance programs

EarnedIt wages

PNC Workplace Banking

Hands-on training

Career development

Job summary

Healthcare Services Group (HCSG) is seeking a Dining Services Assistant Manager to support daily dining operations at a long-term care facility. The role focuses on high food quality, safety, and exceptional resident service, with hands-on supervision and training of staff.

The position emphasizes compliance with dietary guidelines and HCSG policies, while maintaining inventory records and coordinating schedules.

Qualifications

• High school diploma or equivalent is required.
• Previous experience in food service management or a similar role is desired.
• Strong leadership and interpersonal skills with the ability to motivate and develop a team.
• Knowledge of food safety regulations and best practices in dining services.
• Basic computer skills for record-keeping and report generation.
• Must comply with COVID-19 vaccination policies.
• Ability to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, and stand, bend, and walk for extended periods.
• Residency within the service area is required.

Responsibilities

• Support the Dining Services Manager in managing daily dining operations, including staff supervision and training.
• Ensure compliance with dietary guidelines, food safety standards, and HCSG policies.
• Assist in maintaining accurate records of food inventory, costs, and employee schedules.
• Lead staff training sessions on food preparation, service techniques, and safety protocols.
• Communicate effectively with residents, families, and staff to enhance the dining experience.
• Conduct regular inspections of food service areas to ensure cleanliness and organization.
• Represent HCSG positively through courteous and cooperative interactions with team members, residents, and guests.
• Perform all other duties as assigned.

Skills

Leadership

Interpersonal skills

Food safety

Record keeping

Vaccination policy compliance

Team motivation

Communication with residents

Education

High school diploma

Tools

Basic computer skills

Job description

Healthcare Services Group (HCSG) is seeking a Dining Services Assistant Manager to support daily dining operations at a long-term care facility. The role focuses on high food quality, safety, and exceptional resident service, with hands-on supervision and training of staff.

The position emphasizes compliance with dietary guidelines and HCSG policies, while maintaining inventory records and coordinating schedules.