Dining Services: Assistant GM, Lead Operations

Erickson Senior Living; Warminster Township (Bucks County); On-site; USD 53,000 - 71,000; Full time

Benefits offered by this job

Diversity, inclusion, equity culture

Medical, dental and vision packages

Annual wellness reimbursement

PTO + volunteer hours

Onsite medical centers

Dining discount 30%

Education assistance & courses

Growth opportunities

Job summary

Erickson Senior Living is seeking an Assistant General Manager of Dining Services at Ann's Choice in Bucks County. You will lead a team across dining rooms, cafés, and catering, ensuring efficient operations, high standards, and memorable resident meals.

The role requires 3+ years in dining management, weekend/holiday availability, and the ability to oversee multiple venues with large teams. Onsite facilities support wellness and growth opportunities within a values-driven culture.

Qualifications

• Minimum of 3 years of experience in dining room management, service, and sanitation.
• Availability to work weekends and holidays.
• Proven ability to supervise multiple venues and manage large teams.
• Be able to lift/move objects up to 25 pounds.

Responsibilities

• Oversee scheduling, training, hiring, coaching and development of all dining staff.
• Ensure food is properly portioned, plates are attractively presented, and service meets standards.
• Supervise cleanliness/organization of restaurant, kitchen, storage, and loading dock.
• Ensure dining staff comply with safety regulations and company policies.
• Participate in programs to enhance employee and resident satisfaction.

Skills

Leadership

Team management

Scheduling

Training

Recruiting/Hiring

Coaching

Job description

Erickson Senior Living is seeking an Assistant General Manager of Dining Services at Ann's Choice in Bucks County. You will lead a team across dining rooms, cafés, and catering, ensuring efficient operations, high standards, and memorable resident meals.

The role requires 3+ years in dining management, weekend/holiday availability, and the ability to oversee multiple venues with large teams. Onsite facilities support wellness and growth opportunities within a values-driven culture.