Dining Service Coordinator Cook

Kathyirelandrecoverycenters

Morgantown (WV)

On-site

USD 36,000 - 48,000

Full time

14 days+

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Job summary

Camp Baer is seeking a dedicated Dining Service Coordinator / Cook to support our behavioral health and recovery services. You will prepare and serve meals, coordinate with the Dietitian, and ensure a clean, sanitary kitchen aligned with health guidelines in a respectful environment.

You will work Friday–Sunday 6am–6pm, lifting up to 40 lbs, and may assist with housekeeping duties. Strong communication and compassion for clients in recovery are essential, with certification within 30 days of

Qualifications

  • West Virginia Food Handler's Permit required.
  • ServeSafe certification required or willingness to obtain within 30 days of hire.
  • Preferred: 1+ year in institutional/healthcare/residential food service.
  • Familiar with sanitation practices and dietary accommodations.

Responsibilities

  • Prepare and serve breakfast, lunch, and dinner according to dietary guidelines and client needs.
  • Coordinate with the Dietitian to plan menus and order food based on census and dietary requirements.
  • Monitor and document all food, refrigerator, freezer, and water temperatures daily.
  • Maintain a clean, sanitary kitchen environment including dishes, surfaces, floors, and storage areas.
  • Ensure compliance with Oklahoma food safety regulations and internal protocols.
  • Assist with meal service, table clearing, and fostering a supportive dining atmosphere.
  • Report observed changes in client behavior or physical condition to the clinical team.
  • Perform additional food service or housekeeping duties as assigned.

Skills

Independent work
Strong communication
Reading recipes
Compassion for clients
Team collaboration

Job description

Dining Service Coordinator / Cook
SHIFT FRIDAY - SUNDAY 6a - 6p
Be a Part of Something Meaningful

Camp Baer is seeking dedicated Dining Service Coordinator / Cook to support our mission of providing quality, holistic behavioral health and substance use recovery services. In this role, you'll contribute to the overall well-being of our clients by preparing and serving nutritious meals that promote healing in a respectful, welcoming environment.

What You'll Do:
  • Prepare and serve breakfast, lunch, and dinner in alignment with dietary guidelines and client-specific needs
  • Coordinate with the Dietitian to plan menus and order food based on census and dietary requirements
  • Monitor and document all food, refrigerator, freezer, and water temperatures daily
  • Maintain a clean, sanitary kitchen environment including dishes, surfaces, floors, and storage areas
  • Ensure compliance with Oklahoma food safety regulations and internal protocols
  • Assist with meal service, table clearing, and fostering a supportive dining atmosphere
  • Report observed changes in client behavior or physical condition to the clinical team
  • Perform additional food service or housekeeping duties as assigned
What You Bring:
  • Ability to work independently with minimal supervision and collaboratively with others
  • Strong communication and interpersonal skills, with compassion for clients in recovery
  • Comfortable reading and following recipes, menus, and health & safety protocols
  • Required: West Virginia Food Handler's Permit and ServeSafe certification or willingness to obtain both within 30 days of hire
  • Preferred: 1+ year experience in institutional, healthcare, or residential food service
  • Preferred: Familiarity with sanitation practices and dietary accommodations
Physical Requirements:
  • Must be able to lift up to 40 lbs frequently and occasionally up to 50 lbs
  • Requires standing and walking for extended periods (up to 8 hours)
  • Frequent bending, stooping, reaching, and pushing/pulling of food carts
  • Ability to tolerate exposure to heat, noise, steam, and cleaning chemicals in a kitchen environment
Working Conditions:
  • This position works within a licensed behavioral health facility and must follow all confidentiality and infection control protocols
  • Requires flexibility for weekend and holiday shifts as needed
  • May occasionally be exposed to stressful situations or emotionally challenging interactions with clients
Our Commitment:

Camp Baer is committed to building a team that reflects the communities we serve. We value kindness, cultural humility, teamwork, and excellence in all that we do.

We are also proud to support veterans and welcome applications from individuals who have served in the United States Armed Forces.

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