Dining Room Supervisor - Per Diem with Growth Opportunities

Masonicare Corp; Wallingford (CT); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Per Diem

Job summary

Masonicare Corp in Wallingford, CT is seeking an Assistant Dining Room Supervisor to oversee dining room operations, scheduling, and sanitation. You will supervise wait staff, ensure service standards, and coordinate menu communication with residents.

This per diem role emphasizes strong organizational skills, customer service, and the ability to manage multiple tasks during service. Competitive pay and opportunities for career growth are offered.

Qualifications

• Education: High School Diploma or GED.
• Experience: Some waitstaff and supervisory experience.
• Knowledge/Skills: Strong organizational skills and a professional demeanor.

Responsibilities

• Maintain adherence to posted schedule and time-off procedures.
• Manage time-clock procedures to ensure accurate hours.
• Supervise waitstaff and ensure dining standards and sanitation.
• Coordinate menu communication and resident concerns with staff.
• Interview and recommend personnel for vacancies.
• Train new waitstaff and assign pre/post-meal duties.

Skills

Customer service

Organizational skills

Leadership / Supervisory experience

Communication

Education

High School Diploma or GED

Job description

Masonicare Corp in Wallingford, CT is seeking an Assistant Dining Room Supervisor to oversee dining room operations, scheduling, and sanitation. You will supervise wait staff, ensure service standards, and coordinate menu communication with residents.

This per diem role emphasizes strong organizational skills, customer service, and the ability to manage multiple tasks during service. Competitive pay and opportunities for career growth are offered.