Dining Room Server ~ Longmont ~ Part-time

MorningStar Senior Living; Longmont (CO); Presencial; USD 20.000 - 29.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Health Insurance

Dental & Vision

401k with matching

HSA

Paid sick, vacation and birthday

Career development

Tuition reimbursement

Free shift meal

Descripción de la vacante

MorningStar Senior Living in Longmont, CO is seeking a part-time Dining Room Server to provide high-quality meal service and create a gracious dining environment. The role requires accurate order taking, clear communication with kitchen staff, and exceptional resident service.

Schedule includes Thursday morning and Sunday/Monday shifts, with a $18 per hour pay rate. Responsibilities include maintaining cleanliness, assisting with special functions, and assisting with daily operations while

Formación

• Demonstrates core values: love, kindness, honesty, goodness, fairness, respect.
• Experience in dietary or healthcare food service preferred but not required.
• Ability to read, write, speak and understand English.
• Knowledge of ADA/state regulations, infection control, health dept rules and OSHA.

Responsabilidades

• Be present in dining room for full meal service.
• Assist special functions as scheduled.
• Maintain high cleanliness and sanitary environment.
• Oversee bistro areas: presentation, stock, beverages, and cleanup.
• Know the daily specials and how they are prepared and presented.
• Learn residents' names and dietary needs; ensure hot/cold food service.
• Attend trainings, orientation, and mandatory meetings.

Conocimientos

English proficiency

Customer service

Descripción del empleo

Posting Details

• Posted on October 30, 2026

Locations

Showing 1 location

MorningStar of Longmont
1850 S Hover St
Longmont, CO 80501, USA

• Rate : $18 USD per hour
• Pay or shift range: Not specified
• Culinary
• Part-Time
• Requisition #: DININ051143

Description

Dining Room Server

Part-time

Pay Rate: $18

Schedule: Thursday ~ 6am - 2pm, Sunday & Monday ~ 3:30pm - 7:30PM

Make a difference by providing great care and love for our treasured residents!

At MorningStar Senior Living, we talk a lot about culture. In fact, we rather obsess about it. For without a transformative culture, we cannot begin to elevate and celebrate the lives of our resident-heroes and be ourselves changed for the good in the process. So, we seek great hearts, other people like us, who care and want to do work that matters. We select people like us who believe that the most satisfying life is one that is outward-bound and rooted in servant-leadership.

JOB SUMMARY

Provide service of high-quality meals and facilitation of a gracious environment. This entails; accurate communication and order taking, properly relaying meal orders to back of the house staff. Offer exceptional customer service, as part of all interactions with our cherished residents.

BENEFITS

• Health Insurance offerings such as medical, dental, and vision insurance
• Other Insurance offerings such as life, disability, accident, and critical illness insurance
• 401k plan with matching
• HSA options
• Employee assistance programs
• Paid sick, vacation and birthday!
• Career development programs and opportunity for advancement
• Charitable and philanthropic opportunities
• Tuition Reimbursement
• Free shift meal

https://www.morningstarseniorliving.com/careers/

POSITION OVERVIEW

• Be present in dining room for full meal service.
• Assist special functions as scheduled.
• Maintain high cleanliness, hygiene, and a sanitary and infection free environment at all times.
• Oversight of bistro areas as directed – food presentation, cleanliness, stock supplies, beverages, make popcorn, etc.
• Know the specials of the day and how they are prepared and presented.
• Learn individual resident names, dietary needs, requests, likes and dislikes.
• Must serve hot food hot and cold food cold.
• As directed, participate in the Quality Assurance Committee.
• Sanitize tables and chairs, reset tables, and vacuum floor after each meal.
• Attend all trainings, orientation, and mandatory meetings.

QUALIFICATIONS

• Demonstration of our Core Values: Love, Kindness, Honesty, Goodness, Fairness, Respect.
• Experience: Previous experience in the dietary department of a health care facility or restaurant preferred, but not required.
• Job Knowledge: Ability to read, write, speak and understand English.
• Standards: Knowledge of and ability to meet regulations of ADA, state, infection and control, health department, and OSHA.

*Team members who are scheduled to work 24 or more hours per week are eligible for benefits, families of said team members will also be eligible.

EEO

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.