Dining Room Server - Daytime Shift

Jackson Creek Senior Living; Illinois; On-site; USD 17,000 - 24,000; Part time

Benefits offered by this job

Birthday PTO

Tuition Assistance

Double pay on holidays

PTO accrual DAY 1

Referral Bonus

Free meal during shift

Loyalty Incentive

Employee Recognition Program

Discounts (Verizon/AT&T)

Pay Advance Program

Medical Insurance incl. Dental/Vision

Life/AD&D

Job summary

Jackson Creek Senior Living is hiring a Dining Room Server for the daytime shift (7:00am-3:00pm). The role includes serving meals and beverages, bussing tables, and maintaining the dining area to ensure a pleasant resident experience.

You will take orders, use the POS system, and tailor service to individual resident preferences while upholding cleanliness and confidentiality standards. Age 16+; prior food service experience preferred.

Qualifications

• Ability to read and understand English.
• Provide friendly, patient service to residents.
• Maintain a clean, organized dining area.

Responsibilities

• Serve residents meals, take orders, and assist throughout the dining experience.
• Take all orders and process them in the POS system.
• Provide high levels of resident satisfaction during service.
• Set and reset tables for meals.
• Inform residents about the day’s menu and options.
• Address residents by name and know their preferences.
• Prepare beverages and keep glasses filled.
• Clear tables and bus tables after meals.
• Vacuum dining area after meals and maintain cleanliness.
• Maintain confidentiality of resident information.
• Report on-the-job injuries to supervisor.
• Other duties as assigned.

Skills

Customer service

English literacy

Teamwork

Food service basics

Food safety basics

Job description

Jackson Creek Senior Living is hiring a Dining Room Server for the daytime shift (7:00am-3:00pm). The role includes serving meals and beverages, bussing tables, and maintaining the dining area to ensure a pleasant resident experience.

You will take orders, use the POS system, and tailor service to individual resident preferences while upholding cleanliness and confidentiality standards. Age 16+; prior food service experience preferred.