Dining Room Attendant | FloraBelle | Part Time

Omni Hotels & Resorts; Florida; On-site; USD 17,000 - 21,000; Full time

Job summary

Omni Amelia Island Resort & Spa is seeking a friendly Dining Room Attendant to assist servers and ensure prompt, courteous service for guests and members. You will help maintain clean tables, reset dining surfaces, and transport items from the kitchen while upholding service standards.

With an emphasis on guest satisfaction, the role requires clear communication, attention to detail, and flexibility to work days, weekends, and holidays.

Qualifications

• Past experience preferred but not necessary.
• Must be able to lift up to 20 pounds.
• Ability to stand/walk for the duration of the shift.
• TIPS and Food Handler certification required.

Responsibilities

• Assist servers to ensure prompt, courteous service.
• Clear and reset tables for new guests.
• Transport items from kitchen to dining room promptly.
• Maintain a clean, hygienic and organized work area.
• Follow all service standards and safety procedures.

Skills

Guest service

Communication skills

Job description

Omni Amelia Island Resort & Spa, guests enjoy 3.5 miles of beach, scenic marshlands, luxurious oceanfront accommodations, world-class golf, dining, family-friendly activities and a full-service spa. Our associates are part of a dynamic, supportive team that values respect, gratitude, and empowerment. We offer hands-on training, growth opportunities, and the pride of working for a company known for exceptional service. If you're friendly, motivated, and passionate about serving others, Omni Amelia Island Resort & Spa may be your perfect fit.

Overview

The Dining Room Attendant is responsible for assisting servers in any way possible to ensure prompt and courteous service to all guests and members.

Responsibilities

• Demonstration and ownership in any and all tasks needed to carry out Service Standards, constantly embracing ways to create guests for life.
• Creative and Innovative nature that allows employee partners to successfully multi-task while serving multiple guest needs in an organized and efficient manner.
• Awareness to all safety precautions and procedures to ensure a safe atmosphere for guests and employee partners.
• Ensuring that products are fresh and of quality.
• Clear all tables of dirty dishes, silverware, glassware and dirty linen.
• Reset tables for new guests.
• Responsible for transporting all necessary food items from the kitchen to the dining room as soon as possible while following all standards of service.
• Clean and maintain a hygienic and organized work area
• Ensuring that all closing duties are completed
• Perform other tasks as needed or as directed.

Qualifications

• Past experience preferred but not necessary.
• Must be able to lift up to 20 pounds.
• Must have the ability to stand/walk throughout the duration of the shift
• Excellent communication & guest service skills.
• Must have a strong attention to detail.
• Available to work a flexible shift, including days, weekends and holidays.
• TIPS and Food Handler certification required.

EEO Information

• Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer.
• The EEO is the Law poster is available using the following link:
• EEOC is the Law Poster.
• Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.