Dining/Pub Server

Edina Country Club; Minneapolis (MN); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Employee discount

Flexible schedule

Free uniforms

Free meals during shifts

Paid sick time

Referral program

Job summary

Edina Country Club is hiring Dining & Pub Servers to work across our Dining Room and Pub venues, offering hospitality professionals a mix of traditional dining and relaxed pub environment with member interaction and exceptional service.

Servers take orders and serve food and beverages, while delivering a welcoming, friendly, efficient, and well-timed dining experience. Evening shifts and mandatory weekend shifts are required, with tips and free uniforms/meals provided.

Qualifications

• Previous serving experience required (bartending experience a plus).
• Must be at least 18 years of age.
• Ability to effectively communicate with others.
• Strong organizational skills with the ability to prioritize and anticipate needs.
• Ability to work with a wide range of personalities, even in challenging situations.
• High school diploma or equivalent preferred.
• Mandatory availability for weekends.
• Evening availability required.
• Serving: 1 year (Required).

Responsibilities

• Take food and beverage orders accurately and deliver them promptly.
• Provide personalized service, including menu recommendations and pairings.
• Serve members and guests in the Dining Room, Pub, and outdoor Pub areas.
• Maintain a strong understanding of dining operations and daily activities.
• Comply with all state and local liquor, health, and smoking regulations.
• Interact professionally with members, guests, and fellow staff.
• Maintain composure and service standards in a fast-paced environment.
• May be required to stand or walk for extended periods and perform physical tasks such as reaching, bending, stooping, kneeling, or lifting.

Skills

Serving experience

Evening availability

Weekend availability

Communication skills

Organizational skills

Education

High school diploma or equivalent

Job description

Edina Country Club is now hiring Dining & Pub Servers to work across our Dining Room and Pub venues. This position is ideal for hospitality professionals who enjoy variety, member interaction, and providing exceptional service in both a traditional dining and relaxed pub environment.

Servers are primarily responsible for taking orders and serving food and beverages to members and guests while delivering a welcoming, friendly, courteous, efficient, and well-timed dining experience. Availability for evening shifts and mandatory weekend shifts is required.

We offer a wonderful work environment with the opportunity to earn excellent tips, along with free uniforms and meals.

Duties & Responsibilities

• Take food and beverage orders accurately and deliver them promptly
• Provide personalized service, including menu recommendations and pairings
• Serve members and guests in the Dining Room, Pub, and outdoor Pub areas
• Maintain a strong understanding of dining operations and daily activities
• Comply with all state and local liquor, health, and smoking regulations
• Interact professionally with members, guests, and fellow staff
• Maintain composure and service standards in a fast-paced environment
• May be required to stand or walk for extended periods and perform physical tasks such as reaching, bending, stooping, kneeling, or lifting

Qualifications

• Previous serving experience required (bartending experience a plus)
• Must be at least 18 years of age
• Ability to effectively communicate with others
• Strong organizational skills with the ability to prioritize and anticipate needs
• Ability to work with a wide range of personalities, even in challenging situations
• High school diploma or equivalent preferred
• Mandatory availability for weekends
• Evening availability required
• Serving: 1 year (Required)

Benefits

• Employee discount
• Flexible schedule
• Competitive hourly pay
• Employee discounts
• Complimentary meals during shifts
• Paid sick time
• Referral program