Dining Host - Guest-First Service | 50% Off Food

Dave & Buster's

Woodbury (MN)

On-site

USD 23,000 - 25,000

Full time

40 hours ago
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Benefits offered by this job

50% off food/beverages/activities
Tuition Reimbursement Program
Certified Trainer opportunity
Benefits and PTO (where applicable)

Job summary

Main Event Entertainment is seeking a Dining Host to welcome guests, seat parties, and coordinate with servers and managers to deliver a memorable dining experience. You will play a key role in front-of-house operations, ensuring efficient seating and excellent guest communication.

The role emphasizes teamwork, guest focus, and adherence to safety standards in a busy environment. Availability includes days, nights, and weekends, with supportive training and a friendly team culture.

Qualifications

  • Prior food and beverage experience is a plus but not required.
  • Guest-focused mindset and service orientation.
  • Teamwork and communication are essential.
  • Food Handlers Certification is required where applicable.
  • Strong problem-solving and multi-tasking skills.
  • Ability to communicate effectively with management and guests.
  • Attention to detail in a fast-paced dining environment.
  • Availability to work days, evenings, and weekends.

Responsibilities

  • Greet and seat dining guests and manage the front-of-house flow.
  • Communicate with servers and managers to ensure smooth service.
  • Maintain waitlists and seat guests or hand off to other hosts.
  • Perform opening, mid-day, or closing duties as needed.
  • Uphold cleanliness and safety standards in the dining area.

Skills

Guest-focused
Teamwork
Communication
Problem-solving
Multi-tasking

Education

Food Handlers Certification

Job description

Main Event Entertainment is seeking a Dining Host to welcome guests, seat parties, and coordinate with servers and managers to deliver a memorable dining experience. You will play a key role in front-of-house operations, ensuring efficient seating and excellent guest communication.

The role emphasizes teamwork, guest focus, and adherence to safety standards in a busy environment. Availability includes days, nights, and weekends, with supportive training and a friendly team culture.

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