Dining Host: Create Warm Welcomes & Seamless Seating

Dave & Buster's Management Corporation, Inc.; Knoxville (TN); On-site; USD 10,000 - 23,000; Part time

Benefits offered by this job

50% off meals

Tuition reimbursement

New Center Opening Team

Rewards program

Paid time off (qualifying)

Job summary

Main Event is seeking a Dining Host to greet and seat guests, communicating with servers and managers to ensure a smooth dining room and bar experience. You’ll help uphold safety and sanitation standards and manage the flow of guests in a fast-paced setting.

You will perform opening, mid-day, or closing duties, and contribute to a welcoming guest experience. Availability for days, nights, and weekends is required; food-handlers certification may be needed.

Qualifications

• Prior food and beverage experience is a plus but not required.
• Guest-focused mindset and teamwork.
• Food Handlers Certification as required.

Responsibilities

• Uphold cleanliness and safety standards.
• Welcome and greet dining guests while gathering details about their visit.
• Manage the waitlist and keep it updated.
• Seat guests or hand them off to another host.
• Communicate with servers and guests to ensure a seamless experience.
• Thank guests and invite them back.
• Perform opening, mid-day, or closing duties.

Skills

Guest-focused mindset

Teamwork

Strong communication

Problem-solving

Multi-tasking

Food Handlers Certification

Job description

Main Event is seeking a Dining Host to greet and seat guests, communicating with servers and managers to ensure a smooth dining room and bar experience. You’ll help uphold safety and sanitation standards and manage the flow of guests in a fast-paced setting.

You will perform opening, mid-day, or closing duties, and contribute to a welcoming guest experience. Availability for days, nights, and weekends is required; food-handlers certification may be needed.