Dining Assistant

Spring Green; Baraboo, Northern (WI, KY); Hybrid; USD 17,000 - 22,000; Full time

Job summary

Sauk County Health Care Center is seeking a Dining Assistant to support meal preparation, service, and cleanup for residents.

Varied shifts from early morning through evening; must be able to assist with inventory, meal carts, and special events while maintaining sanitary conditions. We are an Equal Opportunity Employer and encourage applicants from all backgrounds to apply.

Qualifications

• Meal preparation for breakfast, lunch, and dinner; set up meal carts.
• Serve meals, snacks, and drinks for residents.
• Monitor temperatures of foods and equipment.
• Maintain sanitary conditions on units and mains kitchen.
• Wash dishes from all meals and assist with events.
• Interact with residents and families; accommodate resident choices.
• Use computerized charting system (ECS) to monitor diets.

Responsibilities

• Prepare, serve, and clean up meals for residents across shifts.
• Stock and inventory as needed for dining services.
• Monitor food temperatures and adherence to diets.
• Maintain sanitary conditions in kitchens and units.
• Assist with special events and meal preparation.

Skills

Interpersonal skills

Customer service

Education

High School Diploma or equivalent

Job description

A career with Sauk County will bring unlimited opportunities to provide support, assistance, and growth to local communities. Sauk County is the ultimate destination where anyone can happily live, work, and play. We are looking for someone who has the desire to provide care for the elderly and be a part of the Health Care Center Team.

The purpose of the Dining Assistant is to assist in food preparation, service, and clean-up from meals at the Sauk County Health Care Center.

Sauk County is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, religion, sex, national origin, protected veteran status, or disability. We actively encourage protected veterans and individuals with disabilities to apply for our open positions.

In compliance with the Americans with Disabilities Act and Section 503 of the Rehabilitation Act, the company will provide reasonable accommodations to qualified individuals with disabilities. We encourage both prospective and current employees to discuss potential accommodations with the employer. If you are a qualified individual with a disability or a disabled veteran, you have the right to request a reasonable accommodation if you are unable or limited in your ability to use or access our online application system as a result of your disability.

• Meal preparation for breakfast, lunch, and dinner. Set up meal carts.
• Serve meals, snacks, and drinks for residents.
• Assist with inventory control and stocking of neighborhoods.
• Monitor temperatures of foods and equipment.
• Maintain sanitary conditions on units and mains kitchen.
• Wash dishes from all meals, including cookware as well as breakroom dishes. Provide service on special events and help with meal preparation.
• Interact with residents and families.
• Accommodate resident choices.
• Clear tables and take percentage of resident intake.
• Take menu orders.
• Use computerized charting system (ECS) to monitor correct diets.
• And other duties as assigned.

Required Working Hours

Varied shifts from 6:30 am until 7:00 pm. Please note these hours are subject to change and additional hours may be needed or required. Compensation for additional hours beyond normal working hours are subject to applicable state and federal regulations.

Minimum Training and Education

Required:

High School Diploma or equivalent

Any combination of education and experience that provides equivalent knowledge, skills and abilities may be considered.

Additional Postings available from Sauk County