Dietitian Clinical I - Nutrition Services

Dartmouth Health; Manchester (NH); On-site; USD 58,000 - 90,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Short and long term disability

Paid time off

Job summary

Dartmouth Health in Manchester, NH seeks a registered Dietitian to evaluate, assess, and plan nutrition care for patients. The role includes counseling, developing care plans, identifying at-risk inpatients, and participating in rounds and education initiatives. NH Dietitian license required; Commission on Dietetic Registration registration also required. 40-hour week, day shift, competitive pay.

Join a comprehensive benefits package and impact patient outcomes across departments.

Qualifications

• Bachelor's Degree from an accredited program in nutritional sciences.
• Prior specialty experience preferred.
• Masters degree preferred.

Responsibilities

• Assesses patient nutritional status using documented medical information and established nutritional standards.
• Counsels patients and/or families by identifying nutrition-related problems. Develops plans of instruction and nutritional care, and monitoring results.
• Identifies inpatients at nutritional risk and documents recommendations.
• Participates in physicians' rounds, discharge planning rounds, and conferences with nutritional implications.
• Participates in the development of departmental policies, procedures, nutritional standards, patient educational material, and QI projects.
• Conducts education programs for patients, community groups, and staff.
• Performs other duties as required or assigned.

Education

Bachelor's Degree in nutritional sciences

Masters degree

Job description

Overview

Evaluates, assesses, and plans nutrition care to meet patient nutritional needs.

Responsibilities

1. Assesses patient nutritional status using documented medical information and established nutritional standards.
2. Counsels patients and/or families by identifying nutrition-related problems. Develops plans of instruction and nutritional care, and monitoring results.
3. Identifies inpatients at nutritional risk and documents recommendations.
4. Participates in physicians' rounds, discharge planning rounds, and conferences with nutritional implications.
5. Participates in the development of departmental policies, procedures, nutritional standards, patient educational material, and QI projects.
6. Conducts education programs for patients, community groups, and staff.
7. Performs other duties as required or assigned.

Qualifications

• Bachelor's Degree from an accredited program in nutritional sciences.
• Prior specialty experience preferred.
• Masters degree preferred.

Required Licensure/Certifications

- Current NH Dietitian license required. May require additional license if providing Teleheath services.- Current Registration by The Commission on Dietetic Registration.

• Area of Interest: Allied Health
• Pay Range: $57,844.80/Yr. - $89,648.00/Yr. (Based on 40 hours per week, otherwise pro rata)
• FTE/Hours per pay period: 1.00 - 1.00 - 40 hrs/week
• Shift: Day
• Job ID: 41643

Dartmouth Health offers a total compensation package that includes a comprehensive selection of benefits. Our Core Benefits include medical, dental, vision and life insurance, short and long term disability, paid time off, and retirement plans. Click here for information on these benefits and more: Benefits | DHMC and Clinics Careers

Dartmouth Health is an Affinity Action and Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.