Dietitian, Adolescent Recovery Program — Onsite

Clementine; Canby (OR); On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Retirement plan

Company-paid life insurance & AD&D

Short-term disability

Employee Assistance Program (EAP)

Flexible Spending Account (FSA)

Health Savings Account (HSA)

Paid time off

Professional development

Job summary

Clementine is seeking a Registered Dietitian to join the Lake Oswego/West Linn team to lead nutrition services for adolescents in our residential program and collaborate with the clinical team to support recovery. Responsibilities include overseeing meals on campus, ensuring nutrition services meet standards, conducting assessments, and contributing to the Master Treatment Plan.

Applicants should have RD credential, a bachelor’s in nutrition or related field, minimum one year healthcare

Qualifications

• Bachelor’s degree, at minimum, in Nutrition or related human services field.
• At least one year working (or internship) in healthcare; psychiatric setting preferred.
• Hold appropriate Registered Dietitian credential.
• Must have (or obtain) CPR/BLS before starting work.
• Strong computer skills.
• Passion for excellence in helping clients.
• Excellent communication skills, both written and spoken.

Responsibilities

• Full oversight of meals prepared for clients on campus, and proper documentation. Master’s degree preferred.
• Insures all nutritional services meet established standards and regulations.
• Conduct nutrition assessments of clients, and monitor nutrition intake.
• Participate in the treatment team’s development of the Master Treatment Plan.

Skills

Excellent communication

Strong computer skills

Education

Bachelor’s degree in Nutrition or related field

Registered Dietitian credential

CPR/BLS certification

Job description

Clementine is seeking a Registered Dietitian to join the Lake Oswego/West Linn team to lead nutrition services for adolescents in our residential program and collaborate with the clinical team to support recovery. Responsibilities include overseeing meals on campus, ensuring nutrition services meet standards, conducting assessments, and contributing to the Master Treatment Plan.

Applicants should have RD credential, a bachelor’s in nutrition or related field, minimum one year healthcare