Dietitian

Greenlife Healthcare Staffing; New York (NY); On-site; USD 70,000 - 95,000; Full time

Benefits offered by this job

On-site parking

Federal holidays

Sick leave

Vacation leave

Personal days

401k contribution

Job summary

Greenlife Healthcare Staffing, Inc. is seeking a dedicated Dietitian for a leading rehabilitative therapy and long-term care facility in Mount Vernon, NY. The role focuses on delivering personalized nutritional care in a modern clinical setting.

Applicants should hold a Bachelor's or Master's in Nutrition or Dietetics, with licensure preferred though not required. Experience in a relevant role and proficiency with EHRs are essential for success in this position.

Qualifications

• Bachelor's or Master's in Nutrition, Dietetics or related field from an accredited program.
• Dietitian licensure is preferred but not required.
• Experience in a relevant role is required.
• Proficient in nutritional assessments, care planning and clinical documentation.

Responsibilities

• Deliver personalized nutritional care to diverse patients.
• Conduct nutritional assessments and identify dietary needs.
• Design, implement and adjust individualized nutrition plans.
• Educate patients and families on nutrition principles.
• Collaborate with the healthcare team to provide integrated care.
• Document progress and maintain up-to-date clinical records.

Skills

Nutritional assessments

Care planning

Clinical documentation

EHR proficiency

Communication skills

Education

Bachelor's or Master's in Nutrition/Dietetics

Tools

Electronic Health Records (EHR)

Job description

Location

Mount Vernon, Westchester County, NY 10550

Employment Type

Full-time

Salary

$70,000 - $95,000 annually

Position Overview

Greenlife Healthcare Staffing is seeking a dedicated Dietitian for a leading rehabilitative therapy and long-term care facility in Mount Vernon, Westchester County, NY. This role focuses on delivering personalized nutritional care to diverse patients in a state-of-the-art clinical environment.

Why Join Us?

• Competitive Compensation: Enjoy a competitive annual salary range of $70,000 to $95,000 per year, commensurate with experience.
• Comprehensive Benefits:
  • Federal Holidays.
  • Sick leave.
  • Vacation leave.
  • Personal days.
  • 401k contribution.
  • On-site parking.
• Work Schedule: Full-time position, Monday-Friday, 9:00 AM-5:00 PM.
• Professional Growth: Gain valuable experience in a collaborative, innovative, and supportive rehabilitative therapy and long-term care environment.
• Impactful Work: Contribute to a mission-driven organization dedicated to improving patient outcomes through personalized nutritional care.

Qualifications

• Education: Bachelor's or Master's degree in Nutrition, Dietetics, or a related field from an accredited institution.
• Licensure: Dietitian licensure is preferred, but not required.
• Experience: Prior experience in a relevant role is required.
• Technical Skills: Proficient in nutritional assessments, care planning, and clinical documentation. Experience with electronic health records.
• Soft Skills: Excellent communication and interpersonal skills, empathy, patience, and the ability to educate patients and families on nutrition principles.

Key Responsibilities

• This role focuses on delivering personalized nutritional care to diverse patients in a state-of-the-art clinical environment.
• Nutritional Assessment: Evaluate patient data to identify dietary needs, restrictions, and areas for health improvement.
• Care Planning: Design, implement, and adjust individualized nutrition plans to support patient recovery.
• Patient Education: Guide patients, families, and caregivers on nutrition principles and healthy eating habits.
• Clinical Collaboration: Partner with the broader healthcare team to deliver comprehensive, integrated care.
• Progress Monitoring & Documentation: Track patient outcomes and maintain accurate, up-to-date clinical records.