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Bridgewater Center for Rehabilitation and Nursing in New York is seeking a compassionate Dietitian to join our healthcare team. You will assess residents' nutritional needs and develop personalized dietary plans to support health and recovery.
The role requires a current Registered Dietitian (RD) certification and at least 2 years of dietary counseling experience, preferably in long-term care or healthcare facilities. Excellent communication and teamwork are essential.
About Us:
Bridgewater Center for Rehabilitation and Nursing is a long and short-term care facility providing services to the disabled and elderly for over four decades. Our goal is to create a home away from home for our residents as they convalesce, to provide them with the skilled care of our dedicated medical and nursing staff, and to return them back to their own homes as soon as possible. We treat residents with the highest level of respect and dignity, ensure a safe environment, and deliver care in a timely and appropriate manner.
Job Summary:
We are seeking a compassionate and experienced Dietitian to join our healthcare team. As a Dietitian, you will play a critical role in ensuring the nutritional needs of our residents are met and that they receive appropriate care based on their individual health conditions and dietary requirements.
Key Responsibilities:
Nutrition Assessment: Evaluate the nutritional needs of residents through assessments and collaborate with healthcare providers to develop personalized dietary plans.
Meal Planning: Develop and implement nutritious, balanced meal plans tailored to individual medical needs, preferences, and dietary restrictions.
Education and Support: Educate residents, families, and staff about the importance of nutrition in maintaining health and preventing disease.
Dietary Monitoring: Monitor residents' nutritional intake and make adjustments as necessary, ensuring their ongoing health and comfort.
Collaborative Care: Work with other healthcare professionals to address residents' overall health needs, adjusting dietary plans as part of an interdisciplinary care approach.
Compliance and Documentation: Ensure all meal planning and dietary services comply with state and federal regulations. Keep accurate records of all nutrition-related care.
Staff Training: Provide training and support to kitchen staff and others in the facility to ensure proper food preparation and dietary compliance.
Qualifications:
Bachelor's degree in Dietetics, Nutrition, or a related field.
Current Registered Dietitian (RD) certification required.
Minimum of 2 years of experience in dietary counseling, with experience in long-term care or healthcare facilities preferred.
Strong communication skills and ability to educate others effectively.
Ability to work independently while collaborating as part of an interdisciplinary team.
What We Offer:
$80,000 salary
Comprehensive benefits package, including:
401k with partial company match
Generous paid time off (PTO)
Health Insurance (Health, Vision, and Dental)
Tuition Reimbursement for continued education
Training and development opportunities to help advance your career
Employee discounts and other exclusive perks
Innovative training programs and much more!
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