Dietetic Services Manager

ARAMARK; Cincinnati (OH); On-site; USD 65,000 - 90,000; Full time

Job summary

ARAMARK in Cincinnati seeks a Dietetic Services Manager to lead nutrition-focused food services. You will oversee menu planning, ensuring meals are nutritious, appealing, and compliant with regulations, culture, and client specs.

You will partner with operations and culinary teams to drive food safety, sanitation, and cost-effective practices while supervising and developing dietetic staff. Embody ARAMARK's values of service and teamwork.

Qualifications

• Lead the delivery of nutrition-focused food services.
• Oversee menu planning to ensure nutritious meals.
• Use data and feedback to continuously improve guest and client experience.

Responsibilities

• Lead the delivery of nutrition-focused food services within an accommodation and food services environment.
• Oversee menu planning to ensure meals are nutritious, appealing, and aligned with regulatory requirements.
• Drive food safety, sanitation, and cost-effective practices.
• Supervise and develop dietetic and foodservice staff.
• Model ARAMARK's values of service, inclusivity, and teamwork.

Skills

Leadership

Nutrition knowledge

Data-driven improvements

Education

Registered Dietitian (RD)

Job description

As a Dietetic Services Manager at ARAMARK, you will lead the delivery of high-quality, nutrition-focused food services within a dynamic accommodation and food services environment. You will oversee menu planning, ensuring meals are nutritious, appealing, and aligned with regulatory, cultural, and client-specific requirements. Partnering closely with operations and culinary teams, you will drive food safety, sanitation, and cost-effective practices. You will supervise and develop dietetic and foodservice staff, model Aramark's values of service, inclusivity, and teamwork, and use data and feedback to continuously improve the guest and client experience.