Dietary Supervisor

Sapphire Center for Rehabilitation and Nursing of Central Queens; New York (NY); Presencial; USD 45.000 - 60.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive salary

Full benefits

Paid time off

Pension

Opportunities for growth

Descripción de la vacante

The Sapphire Center for Rehabilitation of Central Queens is seeking a full-time Dietary Supervisor to assist the Food Service Director in creating high-quality meals and delivering a meaningful dining experience for residents in our long-term skilled nursing facility.

You will oversee kitchen staff, help plan menus, ensure compliance with state and federal regulations, maintain accurate records, and support special event catering while upholding hygiene and safety standards.

Formación

• Knowledge of GeriMenu Diet Management Software to manage meal planning, production, and planning of our client's nutritional needs.
• Must possess a high school diploma or equivalent.
• One year of food service experience in a restaurant, health care or senior services setting.
• Knowledge of state and federal food-handling and kitchen regulations (Serve Safe Certification).

Responsabilidades

• Overseeing and assisting the Food Service Staff with meal preparation based on established menus, regulations, policies, procedures and best practices.
• Regularly soliciting client feedback and incorporating solutions regarding the quality and satisfaction of meals served.
• Assist with menu planning.
• Maintain and monitor accurate meal documentation records per established procedures.
• Assist with cleaning of equipment and work areas.
• Participate in resident care conferences as assigned.
• Assist cook with the production of meals for service, as required.
• Coordinates and plans food preparation activities for special events.
• Supervises the storage & care of food and supplies.
• Oversees the cleaning of the kitchen, storage, & dining areas, and equipment.

Conocimientos

Flexibility

Integrity

Teamwork

Educación

High school diploma or equivalent

ServSafe Certification

Herramientas

GeriMenu Diet Management Software

Descripción del empleo

• We Offer Competitive Salary;
• Full Benefits Package;
• Paid time Off;
• Pension;
• and Opportunities for Professional Growth;

Sapphire Center for Rehabilitation of Central Queens is seeking a full time Dietary Supervisor. The Dietary Supervisor will be responsible for assisting the Food Service Director in the creation of high quality meals and the delivering of a meaningful dining experience for clients in our long term skilled nursing facility.

Responsibilities include:

• Overseeing and assisting the Food Service Staff with meal preparation based on established menus, regulations, policies, procedures and best practices.
• Regularly soliciting client feedback and incorporating solutions regarding the quality and satisfaction of meals served.
• Assist with menu planning.
• Maintain and monitor accurate meal documentation records per established procedures.
• Assist with cleaning of equipment and work areas.
• Participate in resident care conferences as assigned.
• Assists cook with the production of meals for service, as required.
• Coordinates and plans food preparation activities for special events.
• Supervises the storage & care of food and supplies.
• Oversees the cleaning of the kitchen, storage, & dining areas, and equipment.

Qualifications:

• This position requires knowledge of GeriMenu Diet Management Software to manage meal planning, production, and planning of our client's nutritional needs.
• Must possess, as a minimum a high school or equivalent education.
• One (1) year food service experience in a restaurant, health care or senior services setting.
• Knowledge of state and federal food-handling and kitchen regulations (Serve Safe Certification). Must possess knowledge of food service operations.
• Must have flexibility, personal integrity, and the ability to work effectively with residents, coworkers, family members, visitors, and the general public.

EOE Statement

WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.