Dietary Manager | Full & Part-Time

Carespring Health Care Management; Erlanger (KY); On-site; USD 10,000 - 60,000; Full time

Job summary

Carespring Health Care Management is seeking a Full-Time Dietary Manager for its Villaspring Skilled Nursing and Rehabilitation facility in Erlanger, KY. The role involves supervising the dietary department, ensuring quality food service, and contributing to menu planning. Ideal candidates will have a high school diploma, management experience, and a passion for elderly care, with opportunities for career growth and various benefits.

Benefits

Career growth opportunities with scholarships and tuition reimbursement

Daily Pay options

Flexible schedule

Paid Time Off and training

Health, Dental, Vision, Life, and Disability Insurance

401K with Employer Match

Continuing education credits and employee discounts

Qualifications

• Management and culinary experience preferred.
• Desire for growth within the organization.
• Passion for elderly care.

Responsibilities

• Assist in managing food service operations.
• Train and supervise dietary staff.
• Contribute to menu planning and development.

Skills

Management

Culinary

Positive attitude

Elderly care

Education

High school diploma

Job description

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We need a Full-Time Dietary Manager to join our team at Villaspring Skilled Nursing and Rehabilitation in Erlanger, KY.

$16 to $25 Per Hour

You’ll help the chef supervise an efficient & effective dietary department. You’ll aid in planning, organizing, coordinating, & directing the dietary department as they provide nutritious & palatable foods to our residents.

Responsibilities

1. Assist in managing food service operations
2. Train and supervise dietary staff
3. Maintain quality standards through in-service programs
4. Ensure proper use and sanitation of dietary equipment
5. Conduct meal rounds and address residents’ food preferences
6. Familiarize with residents’ likes and dislikes
7. Oversee work areas for safety and sanitation
8. Contribute to menu planning and development
9. Complete PI audits as assigned
10. Manage inventories and stock rotation
11. Participate in performance evaluations and disciplinary actions
12. Coordinate with dietitian/diet tech and other disciplines
13. Fill in for other positions as needed

Qualifications

• High school diploma
• Management and culinary experience preferred
• Desire for growth within the organization
• Positive attitude and passion for elderly care

Benefits

• Career growth opportunities with scholarships and tuition reimbursement
• Daily Pay options
• Flexible schedule
• Paid Time Off and training
• Health, Dental, Vision, Life, and Disability Insurance
• 401K with Employer Match
• Continuing education credits and employee discounts

Villaspring’s team of licensed therapists, nurses, and caregivers is committed to providing exceptional care and quality service. Villaspring is an EOE/M/F/D/V and a smoke-free workplace.