Dietary Manager

Socket.dev

Oregon

On-site

USD 4,078,000 - 4,298,000

Full time

3 days ago
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Benefits offered by this job

Telehealth/Telemedicine
Health Insurance
Health Savings Account
Dental & Vision Insurance
401K Plan (w/ employer matching)
Generous Paid Time Off Accrual
Competitive Wages
Exceptional Work Environment
Wage starts at $29.50, DOE & Certifc?!

Job summary

River Terrace Memory Care in Oregon City, OR, part of Caring Places Management, is actively recruiting for a Dietary Manager. This full-time role oversees meal preparation, unit leadership, and vendor relations to ensure nutritious, patient-centered meals for our senior residents. Wage starts at $29.50 per hour, DOE.

We offer health insurance, 401K, generous PTO, and an exceptional work environment. Must have a Food Handler’s Permit, pass a background check, and demonstrate strong leadership,

Qualifications

  • Must have a current Food Handler’s Permit.
  • Must pass a criminal background check.
  • Prior institutional kitchen/cooking experience.
  • Strong leadership and communication skills.
  • Able to manage expenses within budget.
  • Highly organized with focus on customer service.

Responsibilities

  • Provide leadership to the kitchen staff.
  • Oversee pre-meal and meal preparation, including ordering supplies and meeting vendors.
  • Manage all kitchen expenses within budget.
  • Assist with marketing and social events, including decorating the dining room area.
  • Ensure kitchen and dining area meet cleanliness and organization standards.

Skills

Leadership
Communication
Food safety

Education

Food service management certification

Job description

Description
Dietary Manager Needed!
  • Full-Time
  • Wage starts at $29.50, DOE!
  • See below for more information!

At Caring Places Management, we have been passionate about providing exceptional care for seniors throughout the Pacific Northwest since we opened our first community in 1991. We are a family-owned business that believes in enriching the lives of our residents by fostering a homelike environment where the care staff feels like family and the community feels like home. Join our team of talented, fun-loving individuals and together we can achieve our mission of Exceeding Expectations for Loving, Thoughtful Care!

Are you, or someone you know, passionate about:
  • Making a difference in the day-to-day lives of a vulnerable population of seniors?
  • Preparing healthy, homemade meals that both meet the dietary needs of our residents and taste great?
  • Providing leadership and mentoring for other dietary staff?
If the answer is yes...we want to hear from you!

River Terrace Memory Care, our beautiful community in Oregon City, OR is actively recruiting for a Dietary Manager. This position reports directly to the Administrator and fills a crucial role within the community by overseeing and organizing the preparation and service of meals while making lasting connections with our residents, their families, and our exceptional care team.

Benefits and Perks:
  • Telehealth/Telemedicine
  • Health Insurance
  • Health Savings Account
  • Dental & Vision Insurance
  • 401K Plan (w/ employer matching)
  • Generous Paid Time Off Accrual
  • Competitive Wages
  • Exceptional Work Environment
  • Wage starts at $29.50, DOE & Certifications!
Requirements
Job Duties:
  • Provide leadership to the kitchen staff
  • Oversee pre-meal and meal preparation, including ordering necessary supplies and meeting with vendors
  • Manage all kitchen expenses (food, equipment, staff) within budget
  • Assist with marketing and social events, including decorating the dining room area
  • Responsible for meeting company standards for kitchen/dining room cleanliness and organization.
Requirements:
  • Must have a current Food Handler’s Permit
  • Must pass a criminal background check
  • Prior experience with cooking in an institutional setting required;
  • Strong leadership and communication skills;
  • Able to use a computer when necessary to fulfil the duties of the role;
  • Able to understand and meet specialized dietary needs;
  • Prior experience managing expenses within budgetary guidelines;
  • Highly organized with a commitment to exceptional customer service; and

#RTM #Cooking #Chef #Dietary #Kitchen Management #Healthcare #Senior Living #MC #Care Staff #FT

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