Dietary Cook Weekends

Buckeye Terrace Rehabilitation and Nursing Center; Westerville (OH); On-site; USD 17,000 - 22,000; Part time

Job summary

Buckeye Terrace Rehabilitation and Nursing Center in Westerville, OH is seeking a part-time Cook for weekend shifts to prepare meals for residents and ensure compliance with dietary guidelines while maintaining a sanitary kitchen. Responsibilities include following menus, organizing tray service, keeping equipment clean, storing food properly, assisting with prep, and reporting to a supervisor. Prior experience in a dietary role and in a long-term care facility is required.

Qualifications

• one year of experience in a dietary position
• one year of experience in a long-term nursing home facility

Responsibilities

• Follow menus and prepare food and beverages
• Organize duties to complete tray service in a timely manner
• Assure kitchen equipment and surfaces are clean and sanitized according to dietary procedures
• Store food in compliance with dietary procedures
• Assist in preparing, covering, and labeling food
• Perform other related duties as directed by his/her supervisor

Job description

Buckeye Terraceis seeking a part-time Cook for our weekend shifts. The purpose of this position is to complete duties assigned to provide accurate, timely food service to meet residents’ needs in compliance with federal, state, and local requirements and to maintain dietary equipment in a safe, sanitary manner.

Responsibilities Include:

• Follow menus and prepare food and beverages

• Organize duties to complete tray service in a timely manner

• Assure kitchen equipment and surfaces are clean and sanitized according to dietary procedures

• Store food in compliance with dietary procedures

• Assist in preparing, covering, and labeling food

• Perform other related duties as directed by his/her supervisor

Experience

• one year of experience in a dietary position

• one year of experience in a long-term nursing home facility