Dietary Cook — Hospital-Style Meals + Daily Pay

Arcadia Care Toulon; Kewanee (IL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

401K

Life insurance

Daily pay

Paid vacations

Paid sick time

Paid holidays

Tuition reimbursement

Employee appreciation events

Job summary

Arcadia Care Toulon is seeking a Cook to prepare meals in compliance with current federal, state, and local standards to ensure quality food service.

Responsibilities include reviewing menus and preparing meals on time, and assisting in planning regular and special diet menus as prescribed by physicians and dietitians. Candidates should have dietary/food experience and sanitation certification.

Qualifications

• One year dietary/food experience in a hospital, nursing care facility, or related medical facility preferred but not required.
• Must have State Food Service Sanitation certification.
• Food Sanitation License preferred.

Responsibilities

• Review menus prior to preparation of food and prepare timely meals and snacks according to food safety guidelines.
• Assist in planning regular and special diet menus as prescribed by the attending physician and dietician.

Job description

Arcadia Care Toulon is seeking a Cook to prepare meals in compliance with current federal, state, and local standards to ensure quality food service.

Responsibilities include reviewing menus and preparing meals on time, and assisting in planning regular and special diet menus as prescribed by physicians and dietitians. Candidates should have dietary/food experience and sanitation certification.