Dietary Cook (Full-time)

Garden Healthcare; Sunset Corners (FL); On-site; USD 19,000 - 25,000; Full time

Job summary

East Ridge Nursing and Rehab is seeking a Dietary Cook (Full-time) to join our care team and prepare nutritious meals for residents. You will handle special diets, maintain a clean kitchen, and support menu planning with the Dietary Manager.

Join a fast-paced facility that offers ongoing training and opportunities for culinary professionals committed to high-quality food service in a healthcare setting.

Qualifications

• Dietary Cook experience in a healthcare setting.
• Ability to lift and move equipment and supplies.
• Excellent communication and teamwork skills.
• Ability to work in a fast-paced environment and adapt to changing priorities.
• High School Diploma or equivalent required.

Responsibilities

• Prepare and cook a variety of meals for residents, including special diets and preferences.
• Maintain a clean and organized kitchen environment, adhering to food safety guidelines and regulations.
• Order and receive food and supplies, manage inventory, and reduce waste.
• Collaborate with the Dietary Manager to plan and execute menus and meal services.

Skills

Dietary Cook experience

Excellent communication

Teamwork

Fast-paced environment

Education

High School Diploma or equivalent

Job description

Dietary Cook (Full-time)

East Ridge Nursing and Rehab

Job Summary:

At East Ridge Nursing and Rehab, our team of Dedicated Care Professionals are committed to providing exceptional care to our residents. As a Dietary Cook, you will play a vital role in ensuring the health and satisfaction of our residents by preparing and serving nutritious meals. If you are a skilled culinary professional with a passion for delivering high-quality food service, we encourage you to join our team.

Responsibilities:

• Prepare and cook a variety of meals for residents, including special diets and preferences
• Maintain a clean and organized kitchen environment, adhering to food safety guidelines and regulations
• Order and receive food and supplies, manage inventory, and reduce waste
• Collaborate with the Dietary Manager to plan and execute menus and meal services
  *Ensure compliance with all relevant laws, regulations, and company policies

About the Role:

As a Dietary Cook at East Ridge Nursing and Rehab, you will have the opportunity to work in a fast-paced and dynamic environment where every day is a chance to make a positive impact on the lives of our residents. You will be part of a team dedicated to delivering exceptional care and services, and will have access to ongoing training and professional development opportunities.

Requirements:

• Dietary Cook experience in a healthcare setting [insert relevant experience]
• Ability to lift and move equipment and supplies [insert relevant weight]
• Excellent communication and teamwork skills
• Ability to work in a fast-paced environment and adapt to changing priorities
• High School Diploma or equivalent required

What We Offer:

[Insert Benefits]