Dietary Cook — Craft Fresh Meals with Flexible Hours

The Springs at Boca Ciega Bay; South Pasadena (FL); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Daily Pay

Health Insurance

Dental & Vision Insurance

Paid Time Off

Holiday Pay

401(k)

Flexible Scheduling

Direct Deposit

Opportunities for Overtime

Doctegrity

Wonderschool

Panda Perks & Benefits

Comfortable Staffing Ratios

A Supportive Team Environment

Proud Partner of the Tampa Bay Buccane

Job summary

The Springs at Boca Ciega Bay is seeking a Dietary Cook responsible for providing meals to residents in a cost-efficient manner while complying with federal, state, and local requirements. The role supports short- and long-term care and collaborates with dietitians and staff to meet residents' needs.

Applicants must be at least 18 years old, understand health rules, and have at least 1 year of related experience.

Qualifications

• Must be at least eighteen (18) years old.
• Knowledge of Department of Health Rules and Regulations.
• At least 1 year experience in a related position required.

Responsibilities

• Prepare and serve meals for residents and staff in accordance with food safety regulations and dietary recommendations.
• Maintain high standards of food preparation, sanitation, storage, and portion control.
• Determine food and supplies needed for daily menus and obtain supplies in time for production.

Skills

Food safety

Sanitation

Meal prep

Teamwork

Job description

The Springs at Boca Ciega Bay is seeking a Dietary Cook responsible for providing meals to residents in a cost-efficient manner while complying with federal, state, and local requirements. The role supports short- and long-term care and collaborates with dietitians and staff to meet residents' needs.

Applicants must be at least 18 years old, understand health rules, and have at least 1 year of related experience.