Dietary Cook

Pikes Peak Post Acute; White Center (WA); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Full Benefits

Employee perks and recognition

Retirement plan options

Medical, dental, and vision insurance

PTO

Job summary

White Blossom Care Center is seeking a dependable, team-oriented Full-Time Dietary Cook to join our dedicated culinary team. If you take pride in preparing nutritious, great‑tasting meals for seniors— and enjoy working in a supportive, resident‑centered environment,we’d love to hear from you!

You’ll prepare meals per daily menu and dietary requirements, follow recipes, ensure food safety, work with dietary aides and other kitchen staff, assist with inventory and kitchen organization, and provide

Qualifications

• Previous cooking experience preferred—healthcare or long‑term care experience a plus
• Knowledge of safe food handling and kitchen sanitation
• Ability to work in a fast‑paced environment while maintaining quality
• Strong teamwork, reliability, and communication skills
• Genuine desire to support and serve our residents

Responsibilities

• Prepare and cook meals according to the daily menu and dietary requirements
• Follow standardized recipes and portion control guidelines
• Ensure food safety, sanitation, and cleanliness standards are consistently met
• Work collaboratively with dietary aides and other kitchen staff
• Assist with inventory, food prep, and kitchen organization
• Provide excellent service to residents and contribute to a positive dining experience

Job description

Dietary Cook – Full Time (White Blossom Care Center)

Starting at $20-23/hour and up

• Full Benefits
• Full-Time 4 on 2 off rotation, AM and PM shifts

White Blossom Care Center is seeking a dependable, team‑oriented Full-Time Dietary Cook to join our dedicated culinary team. If you take pride in preparing nutritious, great‑tasting meals for seniors— and enjoy working in a supportive, resident‑centered environment,we’d love to hear from you!

What You’ll Do

• Prepare and cook meals according to the daily menu and dietary requirements
• Follow standardized recipes and portion control guidelines
• Ensure food safety, sanitation, and cleanliness standards are consistently met
• Work collaboratively with dietary aides and other kitchen staff
• Assist with inventory, food prep, and kitchen organization
• Provide excellent service to residents and contribute to a positive dining experience

What We’re Looking For

• Previous cooking experience preferred—healthcare or long‑term care experience a plus
• Knowledge of safe food handling and kitchen sanitation
• Ability to work in a fast‑paced environment while maintaining quality
• Strong teamwork, reliability, and communication skills
• Genuine desire to support and serve our residents

Pay & Benefits

• Starting at $20-22/hour and up (DOE)
• Full-time position AM or PM shift
• Comprehensive benefits package, including:
  • Medical, dental, and vision insurance
  • Paid time off (PTO)
  • Retirement plan options
  • Employee perks and recognition programs

Location

White Blossom Care Center

(Skilled Nursing & Rehabilitation)

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.