Dietary Cook

Bedrock Healthcare; Watertown (WI); On-site; USD 25,000 - 36,000; Full time

Job summary

Watertown Health Care Center is seeking a dependable food service assistant to support resident meals and daily nourishment in a skilled care environment.

You will handle food, follow diet lists, practice sanitation, and help deliver snacks and meals with care and compassion in a team-focused setting.

Some high school is required, and you will work under supervision to maintain safety standards while providing excellent service to residents and families.

Qualifications

• Requires some high school.
• Knowledge of methods for handling and serving food.
• Knowledge of sanitation practices related to food handling.
• Ability to follow diet lists and portion foods as specified.

Responsibilities

• Handles food and equipment according to sanitation policies.
• Is aware of safety regulations in operating all equipment.
• Delivers food carts, trays, etc., to designated areas.
• Prepares and delivers snacks.
• Performs daily or scheduled cleaning duties.
• Ensures residents receive high-quality service in a caring environment.

Skills

Food handling

Sanitation knowledge

Dietary adherence

Education

Some high school

Job description

Come Join Our Healthcare Family!!

Do you want stability and longevity in your career? Are you dedicated to resident care and looking for competitive compensation?! If YES…Watertown Health Care Centeris looking for YOU!

Abbotsford Health Care Centeris a skilled nursing home facility and takes pride in providing our residents with an amazing experience. We have an incredible tight-knit family of caregivers that serves our residents everyday with compassion, care and a positive attitude! We value and work hard to appreciate our caregivers because we recognize they are the foundation of our organization. We would love for you to join that family!!

Essential Job Duties & Responsibilities

• Handles food and equipment according to corporate, local, state and federal sanitation policies and procedures.

• Is aware of safety regulations and responsibilities in operating all equipment.

• Delivers food carts, trays, etc., to designated areas as instructed by supervisor.

• Prepares and delivers snacks.

• Performs daily or scheduled cleaning duties, in accordance with established policies and procedures.

• Ensures that customer and families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals’ needs and rights.

Qualifications

• Some high school is required.

• Must have knowledge of the methods and techniques of handling and serving food.

• Must have knowledge of sanitation practices relating to food handling.

• Must have the ability to follow diet lists, portion foods as specified, and serve food in an appetizing manner.