Dietary Cook

Ensign Services; Topeka (KS); On-site; USD 17,000 - 22,000; Part time

Job summary

Ensign Services in Topeka, KS is seeking a Part-Time Cook for evenings and weekends to prepare meals in accordance with federal, state, and local standards and our policies. You will be responsible for following recipes, ensuring food safety, and delivering quality meals to residents or clients.

As a Cook, you will assist with meal planning, portion control, and maintaining a clean, organized kitchen. Previous kitchen experience is helpful, and reliability is essential in this role.

Qualifications

• Experience in commercial kitchen preferred.

Responsibilities

• Prepare meals according to recipes and safety guidelines.
• Maintain cleanliness and proper food handling.

Skills

Food preparation

Job description

Part-Time Evenings and WeekendsThe primary purpose of your job position is to prepare food in accordance with current applicable federal, state, and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Dietary Supervisor, Administrator or Dietician, to assure that quality food service is provided at all times. As a Cook, you are delegated the administrative authority, responsibility, and accountability necessary for carrying out your assigned duties.