Dietary Cook

Garden Healthcare; South Bend (IN); On-site; USD 26,000 - 38,000; Full time

Job summary

Woodridge Village in Indiana is seeking full-time and part-time Dietary Cooks and Aides to provide accurate, timely food service to meet residents’ needs while maintaining sanitary dietary practices.

Responsibilities include following menus, organizing tray service, keeping kitchen surfaces clean, storing and labeling food, and assisting with related duties as directed. Weekend availability is required.

Qualifications

• One year of experience in a dietary position.

Responsibilities

• Follow menus and prepare food and beverages.
• Organize duties to complete tray service in a timely manner.
• Assure kitchen equipment and surfaces are clean and sanitized according to dietary procedures.
• Store food in compliance with dietary procedures; assist in preparing, covering, and labeling food.
• Perform other related duties as directed by supervisor.
• Must be available on weekends.

Skills

Dietary position experience

Job description

Woodridge Village is seeking full-time and part-timeDietary Cooks and Aides!

The purpose of this position is to complete duties assigned to provide accurate, timely food service to meet residents’ needs in compliance with federal, state, and local requirements and to maintain dietary equipment in a safe, sanitary manner.

Responsibilities Include:

• Follow menus and prepare food and beverages
• Organize duties to complete tray service in a timely manner
• Assure kitchen equipment and surfaces are clean and sanitized according to dietary procedures
• Store food in compliance with dietary proceduresAssist in preparing, covering, and labeling food
• Perform other related duties as directed by his/her supervisor
• Must be available on weekends

Qualifications:

• One year of experience in a dietary position