Dietary Cook

Saber Healthcare Group; Pittsburgh (Allegheny County, ND); Sur place; USD 22 000 - 31 000; Plein temps

Avantages offerts par ce poste

On-Demand Pay

Weekly Pay

PTO and Benefits

Tuition Assistance

On the bus line

Résumé du poste

Saber Healthcare Group in Pittsburgh is seeking a dedicated dietary team member to prepare meals for residents in a skilled nursing setting. You will ensure meals meet prescribed diet specifications and quality standards, while following health, sanitation, and safety policies under the supervision of the Food Service Director.

This full-time position offers daytime shifts and competitive compensation at $19.00 per hour, with flexible pay options, PTO, tuition assistance, and a supportive,

Qualifications

• Must be a high school graduate or equivalent.
• Working knowledge of food safety and sanitation.
• Must meet state food handler training requirements.

Responsabilités

• Prepare meals according to prescribed resident diets and safety standards.
• Follow health, sanitation and infection control policies under supervision of the Food Service Director.

Connaissances

Food preparation

Food safety knowledge

Food handler training

Formation

High school diploma or equivalent

GED guidance available

Description du poste

Join our dietary team in a skilled nursing setting and help provide comfort, care and connection through every meal served to our residents!

We've been recognized by Newsweek and Plant-A Insights Group as one of America's Most Admired Workplaces for 2026! As an employee recently said, "I feel I have a lot of support. I feel like part of the team."

Advantages:

• Flexible Pay Options - Choose On-Demand Pay and get paid as soon as tomorrow for work done today or opt for our Weekly Pay schedule!

• Positive, Family-Like Atmosphere - Work in a fun, supportive environment where you're valued.

• Generous PTO & Benefits - Enjoy a comprehensive benefits package designed to support your well-being.

• Tuition Assistance - Advance your career with educational opportunities and support.

• On the bus line!

Benefits and Perks*:

• DAILY Pay!

• Benefit eligibility the first of the month following 30 days

• Comprehensive benefit packages including medical, dental, and vision, and more. Health Savings Account available with employer contribution.

• 401K through Fidelity

• Employer-paid life insurance (FT employees)

• Robust Employee Assistance Program

• Generous Paid Time Off (PTO)

• Educational, leadership, and tuition opportunities

• Various discount programs offered, including discounted childcare programs through KinderCare

• Wellness programs offered through WebMD

• Employee recognition programs

• Culture of employees creating an IMPACT!

Position Summary:

The primary purpose of your job is to prepare food in accordance with prescribed resident diet specifications, community procedures, and food safety and sanitation regulations, under the supervision of the Food Service Director. Follows all health, sanitary and infection control policies and maintains established standards of practice set forth by the community's administration and Dietary Policies and Procedures.

Education/Qualifications:

• Must be a high school graduate or equivalent is required.

  • We can provide guidance and resources to help you earn your GED.

• Must possess a working knowledge of the fundamentals of food safety and sanitation.

• Must meet and remain current with state specific requirements for food handler training.

Shift and Wage:

• Full-Time Opportunity Available

• Shifts Needed: Days

• Wage: $19.00 per hour

*Program details can vary amongst buildings. Please see HR for the facility-specific benefit plans.

We are an Equal Opportunity Employer. All persons shall have the opportunity to be considered for employment without regard to their actual or perceived gender, race, color, national origin, religion, disability, age, military or veteran status, or any other characteristic protected by applicable federal, state or local laws and ordinances.