Dietary Cook

Imperial-Healthcare-Rehabilitation-and-Nursin; New Jersey; On-site; USD 36,000 - 52,000; Full time

Benefits offered by this job

Comprehensive medical, RX, and dental

401(k) with company match

Company-paid life insurance

Generous paid time off (PTO)

Job summary

Imperial Healthcare is seeking a Dietary Cook to join a fast-paced kitchen. You will prepare and cook meals according to menu and dietary guidelines, read standardized recipes, and collaborate with the Executive Chef during service.

This full-time position (with Per diem opportunities) emphasizes teamwork and strong customer service in a healthcare setting. Minimum 2+ years of cooking experience and HACCP knowledge are desired; ServSafe is preferred.

Qualifications

• Minimum 2+ years of cooking experience.
• Knowledge of HACCP.
• ServSafe Certification (preferred).
• Ability to multitask and work efficiently in a team setting.

Responsibilities

• Prepare and cook meals according to menu and dietary guidelines.
• Collaborate with the Executive Chef and kitchen team during service.
• Read and follow standardized recipes.
• Assist with dishwashing and maintaining kitchen cleanliness.
• Ensure compliance with all state and federal healthcare regulations.
• Maintain a clean, safe, and sanitary work environment.

Skills

Teamwork

Multitasking

Customer service

Education

ServSafe Certification

Tools

HACCP

Job description

We are seeking a Dietary Cook who thrives in a fast-paced kitchen, works well with a team, and takes direction effectively. This is a great opportunity for someone with a passion for food and strong customer service skills.

Currently hiring for Full Time and Perdiem

Key Responsibilities

• Prepare and cook meals according to menu and dietary guidelines
• Collaborate with the Executive Chef and kitchen team during service
• Read and follow standardized recipes
• Assist with dishwashing and maintaining kitchen cleanliness
• Ensure compliance with all state and federal healthcare regulations
• Maintain a clean, safe, and sanitary work environment

Qualifications

• Minimum 2+ years of cooking experience
• Knowledge of Hazard Analysis and Critical Control Points (HACCP)
• ServSafe Certification (preferred)
• Ability to multitask and work efficiently in a team setting

Benefits:

• Comprehensive medical,RX ,and dental insurance
• 401(k) with company match
• Company-paid life insurance
• Generous paid time off (PTO) package

About Us:

AtImperial Healthcare, we take pride in treating each resident and their family members with compassion, dignity, and respect. Our goal is to provide the highest quality professional and clinical services every day while honoring each resident’s individuality, unique needs, and level of independence. We approach every resident with an unparalleled sense of personal engagement and family involvement throughout the healing process. If you are passionate about making a meaningful difference in the lives of others,we encourage you to apply and become part of our dedicated care team.