Dietary Cook

Saber Healthcare Group

Huntersville (NC)

Hybrid

USD 17,000 - 22,000

Part time

14 days+

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Benefits offered by this job

Daily Pay
Weekly Pay
401K Fidelity
Life Insurance

Job summary

Saber Healthcare Group in Huntersville, NC is seeking a dedicated dietary aide to prepare meals for residents in an assisted living setting, ensuring meals meet prescribed diet specifications and safety standards. You will follow community procedures under the Food Service Director, participate in meal service, and help create a warm, resident-centered dining experience.

Qualifications include a high school diploma or equivalent, knowledge of food safety, state food handler training, and

Qualifications

  • High school diploma or equivalent required.
  • Fundamentals of food safety and sanitation knowledge required.
  • Must meet state food handler training requirements.
  • Previous assisted living/healthcare experience preferred.
  • ServSafe certification is a plus.

Responsibilities

  • Prepare food per prescribed resident diet specifications and procedures.
  • Follow health, sanitary and infection control policies.
  • Maintain established standards of practice per community policies.
  • Assist with meal service and support resident dining experience.

Skills

Food Safety
Sanitation
Teamwork
Food Handling

Education

High school diploma or GED
ServSafe Certification (plus)

Tools

Kitchen equipment

Job description

Join our dietary team in an assisted living setting and help provide comfort, care and connection through every meal served to our residents!


We’ve been recognized by Newsweek and Plant-A Insights Group as one of America’s Most Admired Workplaces for 2026!

Advantages:

  • Flexible Pay Options – Choose On-Demand Pay and get paid as soon as tomorrow for work done today or opt for our Weekly Pay schedule!

  • Positive, Family-Like Atmosphere – Work in a fun, supportive environment where you’re valued.

  • Generous PTO & Benefits – Enjoy a comprehensive benefits package designed to support your well-being.

  • Tuition Assistance – Advance your career with educational opportunities and support.

Benefits and Perks*:

  • DAILY Pay!

  • Benefit eligibility the first of the month following 30 days

  • Comprehensive benefit packages including medical, dental, and vision, and more.Health Savings Account available with employer contribution.

  • 401K through Fidelity

  • Employer-paid life insurance (FT employees)

  • Robust Employee Assistance Program

  • Generous Paid Time Off (PTO)

  • Educational, leadership, and tuition opportunities

  • Various discount programs offered, including discounted childcare programs through KinderCare

  • Wellness programs offered through WebMD

  • Employee recognition programs

  • Culture of employees creating an IMPACT!

Position Summary:

The primary purpose of your job is to prepare food in accordance with prescribed resident diet specifications, community procedures, and food safety and sanitation regulations, under the supervision of the Food Service Director.Follows all health, sanitary and infection control policies and maintains established standards of practice set forth by the community's administration and Dietary Policies and Procedures.

Education/Qualifications:

  • Must be a high school graduate or equivalent is required.

    • We can provide guidance and resources to help you earn your GED.

  • Must possess a working knowledge of the fundamentals of food safety and sanitation.

  • Must meet and remain current with state specific requirements for food handler training.

  • Previous assisted living or health care experience preferred.

  • ServSafe certification is a plus.

Shift and Wage:

  • Part-Time Opportunity Available

  • Shifts Needed: Evenings

  • Wage: Based on Experience

*Program details can vary amongst buildings. Please see HR for the facility-specific benefit plans.

We are an Equal Opportunity Employer. All persons shall have the opportunity to be considered for employment without regard to their actual or perceived gender, race, color, national origin, religion, disability, age, military or veteran status, or any other characteristic protected by applicable federal, state or local laws and ordinances.

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