Dietary Cook

Applingwoodpostacute

Cordova (TN)

Presencial

USD 17.000 - 22.000

Jornada completa

hace 29 horas
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Ventajas ofrecidas por este puesto de trabajo

PTO
Dental
Vision
401(k)
Healthcare insurance
Life insurance

Descripción de la vacante

Applingwood Post Acute in Cordova, Tennessee, seeks a dedicated Dietary Cook to join our food service team. You will prepare meals in accordance with planned menus, assist with texture-modified diets, and ensure timely service for residents with attention to portion control.

Under supervision of the Dietitian and Dietary Services Supervisor, you’ll provide nourishing snacks, set up trays with proper equipment, and offer alternate meals when residents refuse items, contributing to quality meals

Formación

  • One (1) year dietary supervision experience preferred but not required.
  • One (1) year cooking experience required.
  • Food handler certificate is preferred.

Responsabilidades

  • Prepare palatable meals in accordance with planned menus and temperature requirements.
  • Prepare food for therapeutic and texture-modified diets.
  • Assist in preparing and serving residents' nutritional snacks and nourishments.
  • Ensure appropriate equipment and utensils are provided with meals, including special equipment as ordered.
  • Prepare and serve alternate food choices for residents who refuse foods in line with their diet orders.

Conocimientos

Dietary supervision experience
Cooking experience

Educación

Food handler certificate

Descripción del empleo

Applingwood Post Acute is a senior care facility located in Cordova, Tennessee, that specializes in skilled nursing, rehabilitation, and long-term care services. It has 78 beds that offers both private and semi-private rooms and provides a range of amenities designed to ensure comfort and community for residents.

Why Join us?

At Applingwood Post Acute , we are more than a healthcare facility – we are a family committed to delivering compassionate care and fostering a supportive environment for both our residents and team members. Our team takes pride in providing exceptional services and building meaningful relationships.

Whether you are a seasoned professional or looking to grow your career in healthcare, Applingwood offers the opportunity to make an impact in a dynamic and welcoming workplace. Join us in shaping the future of care – one resident, one family, one community at a time.

Position Overview:

The Dietary Cook role functions to prepare food in accordance with current applicable federal, state, and local standards, guidelines and regulation, with our established policies and procedures, and as may be directed by the Dietitian and/or Dietary Services Supervisor, to assure that quality food service is provided at all times. As Cook, you are delegated the administrative authority, responsibility, and accountability necessary for carrying out your assigned duties.

  • Prepare palatable and appetizing meals in accordance with planned menus and temperature requirements on a timely basis.

  • Prepare food for therapeutic and texture modified diets in accordance with planned menus with established portion control procedures.

  • Assist in preparing and serving residents nutritional snacks and nourishments as ordered as needed.

  • Be sure that appropriate equipment and utensils are provided with the resident’s meal tray, including special equipment, isolation equipment, etc. as ordered.

  • Prepare and serve alternate food choices to residents who refuse foods served in compliance with the resident's diet order.

Qualifications:
  • One (1) year dietary experience in a supervisory capacity in a hospital, skilled nursing care facility, or other related medical facility preferred but not required.

  • One (1) year cooking experience required.

  • Food handler certificate is preferred.

Benefits:
  • PTO

  • Dental

  • Vision

  • 401(k)

  • Healthcare insurance

  • Life insurance

We provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, creed, sex (including pregnancy, childbirth, or related condition), age, national origin or ancestry, citizenship, disability, marital status, sexual orientation, gender identity or expression (including transgender status), genetic predisposition or carrier status, military or veteran status, familial status, status as a victim of domestic violence, or any other status protected by law.

Full-time (11:30a-7:30p) and full-time both shifts (5:30a-1:30p) and (11:30a-7:30p)

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