Dietary/ Cook

Charleston Surgical Hospital; Charleston (WV); On-site; USD 32,000 - 42,000; Full time

Job summary

Charleston Surgical Hospital seeks a Dietary Cook to support kitchen operations in a hospital environment. The role involves preparing, cooking, and serving patient and cafeteria meals with emphasis on safety and quality. Excellent communication and healthcare experience are valued, with knowledge of therapeutic diets and regulatory compliance a plus.

EOE. Based in Charleston, West Virginia, this on-site position offers opportunities to contribute to patient care through nutritious meal

Qualifications

• Healthcare experience preferred.
• Therapeutic diets knowledge.
• Regulatory compliance know-how.
• Ordering supplies is a plus.

Responsibilities

• Prepares, cooks, and serves patient and cafeteria food.
• Maintains kitchen operations in a hospital environment.
• Adheres to food safety and regulatory standards.

Skills

Excellent communication skills

Healthcare experience preferred

Therapeutic diets

Regulatory compliance

Ordering (food)

Job description

Charleston Surgical Hospital, a physician owned hospital, is seeking Dietary Cook for kitchen operations in a hospital environment. Prepares, cooks, and serves patient and cafeteria food. Desired candidate possesses excellent communication skills, healthcare experience preferred, therapeutic diets, regulatory compliance and ordering a plus. EOE

Charleston, West Virginia, United States