Dietary Assistant / Cook

Barre Gardens; Barre (VT); On-site; USD 29,000 - 43,000; Full time

Benefits offered by this job

Medical and Prescription Drug Coverage

Dental and Vision Care

Telemedicine Program

Company-Paid Group Life Insurance

Voluntary Term Life Insurance andShort

Job summary

Barre Gardens in Barre, VT is seeking a dependable Dietary Assistant to join our skilled nursing facility. You will work with dietary and healthcare professionals to provide quality food service for residents while following dietary policies and food safety standards.

Shifts available include full-time, part-time and PRN; responsibilities include serving meals, assisting cook, delivering trays, cleaning equipment, and maintaining a sanitary kitchen.

Qualifications

• High school diploma or GED preferred
• We are now accepting applications for 16–17-year-olds (conditions apply)
• Previous dietary or food service experience preferred
• Ability to work in a fast-paced team environment
• Dependable and committed to providing quality service to residents

Responsibilities

• Assist in serving meals in a timely manner
• Assist the cook with meal preparation and food production
• Serve food trays from carts and dining rooms and transport them to the dishwashing area
• Clean worktables, meat blocks, refrigerators/freezers, and other kitchen equipment
• Maintain a clean, safe, and sanitary kitchen environment
• Follow all dietary, sanitation, and infection control policies
• Assist with kitchen cleanup and other dietary duties as assigned

Job description

Dietary Assistant

Barre Gardens – Barre, VT

Barre Gardens is seeking a dependable Dietary Assistant to join our skilled nursing facility in Barre, VT!

As a Dietary Assistant, you will work alongside dietary and healthcare professionals to provide quality food service for our residents while following established dietary policies, procedures, and food safety standards.

Shifts Available

• Full-Time

• Part-Time

• PRN

Responsibilities

• Assist in serving meals in a timely manner

• Assist the cook with meal preparation and food production

• Serve food trays from carts and dining rooms and transport them to the dishwashing area

• Clean worktables, meat blocks, refrigerators/freezers, and other kitchen equipment

• Maintain a clean, safe, and sanitary kitchen environment

• Follow all dietary, sanitation, and infection control policies

• Assist with kitchen cleanup and other dietary duties as assigned

Qualifications

• High school diploma or GED preferred

• We are now accepting applications for 16–17-year-olds (conditions apply)

• Previous dietary or food service experience preferred

• Ability to work in a fast-paced team environment

• Dependable and committed to providing quality service to residents

Benefits

We strive to provide our employees with a comprehensive and affordable benefits package, including:

• Medical and Prescription Drug Coverage

• Dental and Vision Care

• Telemedicine Program

• Company-Paid Group Life Insurance

• Voluntary Term Life Insurance and Short-Term Disability

• 401(k) Savings Plan

• Employee Assistance Program (EAP)

• Paid Time Off (PTO)

• DailyPay – View your paycheck as it accrues daily, with the option to withdraw funds daily for a nominal fee

Vermont Relocation Incentive

• Vermont Government offering up to $7,500 to relocate to Vermont

Education Assistance – New!

• Up to $5,250 per year toward tuition*

• Up to $2,625 per year toward repayment of a Non-Federal Nursing Student Loan*

Benefits, bonuses, and variable compensation plans are based on applicable state law and factors such as pay classification (full-time, part-time, or casual), job grade, location, and length of service.

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