Dietary Assistant: Compassionate Meal Service & Care Growth

Magnolia Health Systems; Alexandria (IN); Sur place; USD 17 000 - 21 000; Plein temps

Avantages offerts par ce poste

Health Insurance

Dental Insurance

Vision Insurance

Paid Vacation

Holiday Pay

Résumé du poste

Alexandria Health and Rehabilitation is seeking Dietary Assistants to join our care team in Alexandria, Indiana. You will help supervise the dietary department, assist in planning and implementing meal service, and support in inventory and equipment management to ensure smooth daily operations.

The role requires reading and following directions, clear English communication with residents and staff, and physical ability for standing, bending and lifting.

Qualifications

• Completion of elementary education or ability to read, write and follow oral and written directions.
• Ability to read and write in English and communicate with residents, families, personnel and support agencies and ability to remain calm under stress.
• Must display good emotional health and be capable of extended periods of standing, bending, and heavy lifting.

Responsabilités

• Assist in the preparation, service and delivery of meals and snacks.
• Assist in daily or scheduled cleaning duties including work areas, tables, appliances, and floors.
• Assist in dish and utensil washing and cleaning including gathering soiled items from carts, trays and dining areas and placing clean items in proper storage areas.
• Distribute and collect menus and check all trays for completion and accuracy of menu and diet preferences prior to distribution to residents.
• Ensure food and supplies for the next meals are readily available and assist in inventorying and storing incoming foods, supplies, and equipment.

Connaissances

Basic literacy

English literacy

Formation

Elementary education

Description du poste

Alexandria Health and Rehabilitation is seeking Dietary Assistants to join our care team in Alexandria, Indiana. You will help supervise the dietary department, assist in planning and implementing meal service, and support in inventory and equipment management to ensure smooth daily operations.

The role requires reading and following directions, clear English communication with residents and staff, and physical ability for standing, bending and lifting.