Dietary Assistant

Good Samaritan; Velva (ND); On-site; USD 12,000 - 16,000; Part time

Benefits offered by this job

Health benefits

Retirement plan

Work/life balance benefits

Job summary

Good Samaritan in Velva, ND is seeking a Part-Time Dietary Aide to assist with serving nutritious meals and maintaining a clean dining environment. Responsibilities include preparing snacks, clearing tables, and observing residents' conditions. Prior experience is not required but strong communication skills are essential.

This role is ideal for individuals looking for flexible hours and a rewarding opportunity to support residents. Join our team and help enhance the quality of life for those in our care.

Qualifications

• No prior work experience may be required.
• High school diploma not necessarily required.

Responsibilities

• Assists with serving meals to residents.
• Prepares menu items and snacks following physician's orders.
• Cleans and sanitizes equipment and tables.
• Maintains residents' dining areas.
• Observes and reports residents' conditions.

Skills

Ability to measure and comprehend certain quantities

Basic ability to communicate and comprehend

Education

High school diploma

Job description

Location: Souris Valley Care Center

Address: 300 Main St S, Velva, ND 58790-9443 USA

Employment Type: Part-Time

Job Responsibilities

• Assists with serving nutritious, appealing meals to residents.
• Assists with preparing menu items, snacks, and supplements following physician's orders, standards, and regulations.
• Clears tables, sanitizes equipment and tables; performs other cleaning duties in the dining area and kitchen/work area, including washing, drying, and restocking dishes, pots, and pans, cleaning kitchen/dining areas, and emptying trash.
• Keeps residents' dining areas pleasant and orderly.
• Maintains residents' self-esteem, privacy, and confidentiality of personal information.
• Provides residents with opportunities for independence and choice consistent with their care plans.
• Safeguards residents' property.
• Observes, measures, and documents food intake as assigned.
• Receives and shares information; observes and reports residents' conditions to appropriate staff.
• Uses the EMR accurately.
• Checks equipment before use and notifies supervisors or maintenance staff of problems.
• Operates dishwashing and kitchen equipment safely.
• Follows location infection control procedures and OSHA and CDC guidelines that apply to blood-borne pathogens while serving food, assisting residents, and cleaning.

Qualifications

• High school diploma not necessarily required.
• Prior work experience may not be required for this job.
• Ability to measure and comprehend certain quantities.
• Basic ability to communicate and comprehend.

Benefits

The Good Samaritan Society offers an attractive, employee-approved benefits package for qualifying full-time and part-time employees. The variety of benefits includes health benefits, a retirement plan, work/life balance benefits, voluntary benefits, and more. To review all of the great benefits and benefit eligibility, visit https//www.good-sam.com/jobs/benefits

All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, citizenship, age, disability, veteran status, genetic information, marital status, or other protected status. For more information including state-specific protections, please visit https//www.good-sam.com/lp/careers/eeo-and-affirmative-action

Division: DIETARY

Req ID: req55104